Holiday entertaining doesn’t have to mean high carbs and guilt.
These 15 holiday keto appetizer recipes offer flavorful, festive bites that are completely low-carb.
From savory cheese platters and stuffed mushrooms to inventive keto-friendly dips and finger foods, these appetizers will impress guests while keeping your holiday spread keto-compliant.
Perfect for parties, family gatherings, or intimate dinners, each recipe balances taste, nutrition, and festive appeal.
Discover these easy-to-make keto appetizers to elevate your holiday celebrations with delicious, guilt-free options everyone will love.
15 Easy Holiday Keto Appetizer Recipes Everyone Will Love
These 15 holiday keto appetizer recipes show that low-carb entertaining can be indulgent and satisfying.
Each recipe delivers bold flavors and festive appeal while keeping carbohydrates low.
From elegant finger foods to savory dips, there’s a keto-friendly appetizer for every palate.
They make holiday parties, family gatherings, and festive dinners both delicious and guilt-free.
These appetizers allow you to enjoy the season without compromising your low-carb lifestyle.
Celebrate the holidays with these creative, flavorful, and satisfying keto appetizers that everyone will adore.
Stuffed Keto Mushrooms
Stuffed Keto Mushrooms are savory, cheesy, and perfect for holiday gatherings.
These mushrooms are filled with a creamy mixture of cream cheese, garlic, and fresh herbs, creating a bite-sized, low-carb appetizer everyone will love.
They are quick to prepare and make a festive addition to any holiday table.
Ingredients:
- 20 large button mushrooms, stems removed
- 4 oz cream cheese, softened
- 2 tablespoons grated Parmesan cheese
- 2 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
- ½ teaspoon salt
- ¼ teaspoon black pepper
Instructions:
- Preheat oven to 375°F (190°C).
- In a bowl, mix cream cheese, Parmesan, garlic, parsley, salt, and pepper until smooth.
- Spoon the mixture into each mushroom cap generously.
- Place stuffed mushrooms on a baking sheet lined with parchment paper.
- Bake for 20 minutes until mushrooms are tender and tops are lightly golden.
- Remove from oven and allow to cool slightly before serving.
These stuffed keto mushrooms are creamy, flavorful, and satisfying.
The garlic and herbs enhance the taste while keeping them low-carb.
They’re perfect for holiday parties and festive gatherings.
Every bite is savory, tender, and delightful.
Keto Bacon-Wrapped Jalapeño Poppers
Keto Bacon-Wrapped Jalapeño Poppers are spicy, savory, and irresistibly delicious.
Fresh jalapeños are stuffed with cream cheese and cheddar, then wrapped in crispy bacon for the ultimate low-carb appetizer.
These poppers are festive, flavorful, and perfect for holiday entertaining.
Ingredients:
- 12 jalapeños, halved and seeded
- 4 oz cream cheese, softened
- ½ cup shredded cheddar cheese
- 12 slices bacon, cut in half
- 1 teaspoon garlic powder
Instructions:
- Preheat oven to 400°F (200°C).
- Mix cream cheese, cheddar, and garlic powder in a bowl.
- Stuff each jalapeño half with the cheese mixture.
- Wrap each stuffed jalapeño with a half slice of bacon and secure with a toothpick.
- Place on a baking sheet lined with foil.
- Bake for 20-25 minutes until bacon is crispy and jalapeños are tender.
- Remove from oven and serve warm.
These bacon-wrapped jalapeño poppers are crispy, cheesy, and slightly spicy.
Bacon adds savory richness while jalapeños provide a festive kick.
They’re perfect for low-carb holiday appetizers.
Every bite is flavorful, satisfying, and fun to eat.
Keto Deviled Eggs
Keto Deviled Eggs are creamy, tangy, and a holiday classic.
Hard-boiled eggs are filled with a smooth mixture of mayonnaise, mustard, and spices for a simple, low-carb appetizer.
They are easy to prepare and always a crowd favorite at festive gatherings.
Ingredients:
- 12 large eggs, hard-boiled and peeled
- 3 tablespoons mayonnaise
- 1 teaspoon Dijon mustard
- ½ teaspoon paprika
- ½ teaspoon salt
- ¼ teaspoon black pepper
- Fresh chives, chopped for garnish
Instructions:
- Slice eggs in half lengthwise and remove yolks.
- Mash yolks in a bowl and mix with mayonnaise, mustard, salt, and pepper until smooth.
- Spoon or pipe yolk mixture back into egg whites.
- Sprinkle with paprika and chopped chives for garnish.
- Chill for 15 minutes before serving.
These keto deviled eggs are creamy, tangy, and satisfying.
Mustard and paprika add flavor while keeping them low-carb.
They’re perfect for holiday parties, brunches, or appetizers.
Every bite is smooth, flavorful, and festive.
Keto Spinach Artichoke Dip
Keto Spinach Artichoke Dip is creamy, cheesy, and rich in flavor.
Fresh spinach, artichokes, and cream cheese combine to make a warm, low-carb appetizer perfect for holiday gatherings.
It’s ideal for dipping veggies, crackers, or keto-friendly bread alternatives.
Ingredients:
- 1 cup chopped fresh spinach
- 1 cup canned artichoke hearts, chopped
- 4 oz cream cheese, softened
- ½ cup sour cream
- ½ cup shredded mozzarella cheese
- ¼ cup grated Parmesan cheese
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions:
- Preheat oven to 375°F (190°C).
- In a bowl, mix cream cheese, sour cream, mozzarella, Parmesan, garlic powder, salt, and pepper.
- Fold in chopped spinach and artichokes until combined.
- Transfer mixture to a baking dish.
- Bake for 20-25 minutes until the top is golden and bubbly.
- Serve warm with low-carb vegetables or crackers.
This keto spinach artichoke dip is rich, creamy, and flavorful.
Spinach and artichokes add texture while keeping it low-carb.
It’s perfect for holiday gatherings and festive appetizers.
Every bite is cheesy, smooth, and satisfying.
Keto Prosciutto-Wrapped Asparagus
Keto Prosciutto-Wrapped Asparagus is elegant, savory, and low-carb.
Tender asparagus spears are wrapped in salty prosciutto and baked for a delicious, festive appetizer.
It’s quick to prepare and perfect for holiday tables or parties.
Ingredients:
- 1 lb asparagus, trimmed
- 8 slices prosciutto, halved lengthwise
- 2 tablespoons olive oil
- ¼ teaspoon black pepper
- ¼ teaspoon garlic powder
Instructions:
- Preheat oven to 400°F (200°C).
- Toss asparagus with olive oil, garlic powder, and black pepper.
- Wrap each asparagus spear with a half slice of prosciutto.
- Place wrapped asparagus on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes until prosciutto is crispy and asparagus is tender.
- Serve warm or at room temperature.
These prosciutto-wrapped asparagus spears are savory, tender, and flavorful.
Prosciutto adds richness while asparagus provides a fresh, crisp texture.
They’re perfect for holiday celebrations or low-carb appetizers.
Every bite is elegant, satisfying, and festive.
Keto Smoked Salmon Cucumber Bites
Keto Smoked Salmon Cucumber Bites are fresh, flavorful, and elegant.
Thin cucumber slices serve as a crisp base for creamy cheese and smoky salmon, creating a perfect low-carb appetizer.
They’re quick to assemble and ideal for holiday gatherings.
Ingredients:
- 1 large cucumber, sliced into ½-inch rounds
- 4 oz cream cheese, softened
- 2 tablespoons sour cream
- 4 oz smoked salmon, sliced
- 1 teaspoon fresh dill, chopped
- ½ teaspoon lemon zest
- Salt and pepper to taste
Instructions:
- In a bowl, mix cream cheese, sour cream, dill, lemon zest, salt, and pepper until smooth.
- Spread a small amount of the mixture on each cucumber slice.
- Top with a small piece of smoked salmon.
- Garnish with additional dill if desired.
- Chill for 10 minutes before serving.
These smoked salmon cucumber bites are fresh, creamy, and flavorful.
Cucumber adds crispness while salmon provides a smoky, festive taste.
They’re perfect for holiday parties and keto-friendly appetizers.
Every bite is refreshing, savory, and satisfying.
Keto Caprese Skewers
Keto Caprese Skewers are colorful, fresh, and low-carb.
Cherry tomatoes, mozzarella balls, and fresh basil combine with a drizzle of balsamic for a classic holiday appetizer.
They’re easy to assemble and visually appealing.
Ingredients:
- 20 cherry tomatoes
- 20 small mozzarella balls (bocconcini)
- 20 fresh basil leaves
- 2 tablespoons olive oil
- 1 teaspoon balsamic glaze (sugar-free)
- Salt and pepper to taste
- 20 toothpicks
Instructions:
- On each toothpick, thread one cherry tomato, one mozzarella ball, and one basil leaf.
- Arrange skewers on a serving platter.
- Drizzle with olive oil and balsamic glaze.
- Sprinkle with salt and pepper.
- Chill briefly before serving.
These keto Caprese skewers are fresh, flavorful, and festive.
Tomatoes and basil provide freshness while mozzarella adds creamy richness.
They’re perfect for holiday gatherings and elegant presentations.
Every bite is colorful, tasty, and satisfying.
Keto Mini Sausage Bites
Keto Mini Sausage Bites are savory, juicy, and perfect for holiday snacking.
Ground sausage is seasoned and baked into bite-sized portions, making a delicious low-carb appetizer.
They’re easy to make and ideal for parties or gatherings.
Ingredients:
- 1 lb ground sausage (pork or turkey)
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- ½ teaspoon onion powder
- ¼ teaspoon black pepper
- 2 tablespoons grated Parmesan cheese
Instructions:
- Preheat oven to 375°F (190°C).
- In a bowl, combine ground sausage, garlic powder, smoked paprika, onion powder, pepper, and Parmesan.
- Form mixture into small bite-sized balls and place on a lined baking sheet.
- Bake for 15-20 minutes until golden and cooked through.
- Serve warm.
These mini sausage bites are savory, juicy, and flavorful.
Spices and Parmesan enhance taste while keeping them low-carb.
They’re perfect for holiday parties and casual gatherings.
Every bite is satisfying, meaty, and festive.
Keto Guacamole Stuffed Cherry Tomatoes
Keto Guacamole Stuffed Cherry Tomatoes are creamy, tangy, and fresh.
Juicy cherry tomatoes are filled with keto-friendly guacamole for a bite-sized, festive appetizer.
They’re perfect for low-carb holiday entertaining.
Ingredients:
- 20 cherry tomatoes
- 1 ripe avocado
- 1 tablespoon lime juice
- 1 teaspoon chopped cilantro
- ¼ teaspoon garlic powder
- Salt and pepper to taste
Instructions:
- Slice tops off cherry tomatoes and scoop out seeds.
- In a bowl, mash avocado with lime juice, cilantro, garlic powder, salt, and pepper.
- Spoon guacamole into each cherry tomato.
- Chill for 10 minutes before serving.
These guacamole stuffed cherry tomatoes are fresh, creamy, and flavorful.
Avocado adds richness while tomatoes provide crisp, juicy texture.
They’re perfect for low-carb holiday appetizers.
Every bite is creamy, tangy, and satisfying.
Keto Prosciutto Cheese Roll-Ups
Keto Prosciutto Cheese Roll-Ups are savory, cheesy, and elegant.
Thin prosciutto slices are wrapped around cream cheese and fresh herbs for a festive, low-carb appetizer.
They’re quick to prepare and perfect for parties.
Ingredients:
- 8 slices prosciutto
- 4 oz cream cheese, softened
- 1 teaspoon fresh chives, chopped
- 1 teaspoon fresh parsley, chopped
- ¼ teaspoon black pepper
Instructions:
- Mix cream cheese with chives, parsley, and black pepper until smooth.
- Spread a small amount of the mixture on each prosciutto slice.
- Roll up tightly and secure with toothpicks if needed.
- Chill for 10 minutes before serving.
These prosciutto cheese roll-ups are savory, creamy, and flavorful.
Prosciutto adds richness while the herb cream cheese provides a festive taste.
They’re perfect for low-carb holiday gatherings.
Every bite is elegant, satisfying, and delicious.
Keto Spinach and Feta Phyllo Cups
Keto Spinach and Feta Phyllo Cups are savory, cheesy, and elegant.
A low-carb phyllo alternative is filled with a creamy spinach and feta mixture for a festive appetizer.
They’re perfect for holiday parties and gatherings.
Ingredients:
- 1 cup chopped fresh spinach
- ½ cup crumbled feta cheese
- 2 oz cream cheese, softened
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 12 low-carb phyllo or almond flour pastry cups
Instructions:
- Preheat oven to 375°F (190°C).
- Mix spinach, feta, cream cheese, garlic powder, salt, and pepper until smooth.
- Spoon mixture into each phyllo cup.
- Bake for 12-15 minutes until heated through and lightly golden.
- Serve warm.
These spinach and feta phyllo cups are creamy, flavorful, and festive.
Spinach adds freshness while feta provides tangy richness.
They’re perfect for low-carb holiday gatherings.
Every bite is savory, cheesy, and satisfying.
Keto Buffalo Chicken Celery Sticks
Keto Buffalo Chicken Celery Sticks are spicy, creamy, and low-carb.
Shredded chicken is mixed with buffalo sauce and cream cheese, then stuffed into celery sticks for a festive appetizer.
They’re quick, easy, and perfect for holiday parties.
Ingredients:
- 2 cups cooked shredded chicken
- 3 tablespoons buffalo sauce
- 2 oz cream cheese, softened
- 6 celery stalks, cut into 3-inch pieces
- Salt and pepper to taste
Instructions:
- In a bowl, mix shredded chicken with buffalo sauce, cream cheese, salt, and pepper.
- Spoon mixture into celery stick pieces.
- Chill for 10 minutes before serving.
- Arrange on a platter and serve.
These buffalo chicken celery sticks are spicy, creamy, and flavorful.
Celery adds crunch while chicken provides protein and richness.
They’re perfect for keto-friendly holiday appetizers.
Every bite is bold, savory, and satisfying.
Keto Caprese Avocado Bites
Keto Caprese Avocado Bites are fresh, creamy, and festive.
Avocado halves are topped with cherry tomatoes, mozzarella, and basil for a bite-sized, low-carb appetizer.
They’re ideal for holiday gatherings or parties.
Ingredients:
- 1 large avocado, cut into small cubes
- 10 cherry tomatoes, halved
- 10 small mozzarella balls
- 10 fresh basil leaves
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions:
- Arrange avocado cubes on a platter.
- Top each with a cherry tomato half, mozzarella ball, and basil leaf.
- Drizzle with olive oil and season with salt and pepper.
- Serve immediately or chill briefly.
These Caprese avocado bites are fresh, creamy, and vibrant.
Avocado provides richness while tomato and basil add brightness.
They’re perfect for low-carb holiday appetizers.
Every bite is colorful, flavorful, and satisfying.
Keto Cheesy Jalapeño Mini Frittatas
Keto Cheesy Jalapeño Mini Frittatas are fluffy, savory, and perfect for holiday brunch or appetizers.
Eggs are baked with cheese, jalapeños, and spices for bite-sized, low-carb treats.
They’re easy to make and visually appealing.
Ingredients:
- 6 large eggs
- ¼ cup heavy cream
- ½ cup shredded cheddar cheese
- 1 jalapeño, finely chopped
- Salt and pepper to taste
- 12 mini muffin liners
Instructions:
- Preheat oven to 350°F (175°C).
- Whisk eggs with heavy cream, cheese, jalapeño, salt, and pepper.
- Pour mixture evenly into mini muffin liners.
- Bake for 15-18 minutes until set and golden.
- Let cool slightly before serving.
These mini frittatas are cheesy, spicy, and satisfying.
Jalapeños add a festive kick while eggs provide protein.
They’re perfect for low-carb holiday appetizers or brunch.
Every bite is fluffy, flavorful, and festive.
Keto Antipasto Skewers
Keto Antipasto Skewers are savory, colorful, and easy to serve.
Cherry tomatoes, mozzarella, olives, and cured meats are threaded on skewers for a festive low-carb appetizer.
They’re perfect for parties and holiday gatherings.
Ingredients:
- 10 cherry tomatoes
- 10 small mozzarella balls
- 10 green or black olives
- 10 slices salami or prosciutto, folded
- 10 small basil leaves
- 10 toothpicks
Instructions:
- Thread a cherry tomato, mozzarella ball, olive, basil leaf, and slice of salami onto each toothpick.
- Arrange on a platter.
- Chill briefly or serve immediately.
These keto antipasto skewers are colorful, savory, and festive.
The combination of cheese, olives, and cured meat provides flavor and texture.
They’re perfect for low-carb holiday gatherings or appetizers.
Every bite is balanced, satisfying, and delicious
