Dinner casseroles are the ultimate comfort food, combining hearty ingredients, rich flavors, and easy preparation into one satisfying dish.
Casseroles are versatile, allowing you to mix proteins, vegetables, grains, and cheeses—or dairy-free alternatives—to suit your taste and dietary needs.
They are perfect for busy weeknights, family gatherings, or meal prep, as they can be assembled ahead of time and baked when ready.
From classic cheesy baked pasta to creative vegetable medleys and savory chicken or beef casseroles, there’s a recipe to please every palate.
In this article, we’ve curated 15 dinner casserole recipes that are delicious, filling, and perfect for bringing comfort and flavor to your table.
15 Quick Dinner Casserole Recipes for Cozy Weeknight Meals

Casseroles are a convenient and delicious way to create a complete meal with minimal effort.
These 15 dinner casserole recipes offer a variety of flavors, ingredients, and textures, making them ideal for weeknight dinners or special occasions.
From creamy, cheesy dishes to lighter, vegetable-forward options, there’s something for everyone to enjoy.
Experiment with different proteins, grains, and vegetables to customize each casserole to your family’s preferences.
With these recipes, you can serve up comforting, hearty dinners that are full of flavor and always satisfying.
Cheesy Chicken and Broccoli Casserole
This casserole is creamy, cheesy, and comforting, perfect for a family dinner.
Tender chicken pieces combine with broccoli for a nutritious and flavorful base.
A rich, creamy sauce binds the ingredients together, creating a satisfying texture.
Baked to golden perfection, it delivers warmth and hearty flavors with every bite.
Ingredients:
- 2 cups cooked chicken, diced
- 2 cups broccoli florets, steamed
- 1 cup shredded cheddar cheese
- ½ cup cream cheese
- ½ cup sour cream
- ¼ cup chicken broth
- 1 tsp garlic powder
- ½ tsp black pepper
- ½ tsp paprika
Instructions:
- Preheat oven to 375°F.
- In a large bowl, mix chicken, broccoli, cheddar cheese, cream cheese, sour cream, chicken broth, garlic powder, black pepper, and paprika.
- Transfer mixture to a greased 9×13-inch baking dish.
- Spread evenly and sprinkle extra cheddar cheese on top.
- Bake 25–30 minutes until bubbly and golden.
- Let it cool 5 minutes before serving.
This casserole is rich, creamy, and full of flavor.
Chicken and broccoli provide protein and nutrients.
Cheese and cream create a luscious texture.
Perfect for a comforting family dinner.
A hearty, satisfying dish everyone will enjoy.
Beef and Potato Casserole
This casserole is hearty, savory, and perfect for dinner on chilly evenings.
Ground beef is combined with tender potatoes, onions, and spices for a flavorful base.
A creamy layer adds richness, while the top becomes golden and crisp in the oven.
Comfort food at its finest, offering warmth and satisfaction in every bite.
Ingredients:
- 1 lb ground beef
- 3 cups potatoes, thinly sliced
- 1 cup onions, diced
- 1 cup shredded cheddar cheese
- ½ cup heavy cream
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp paprika
- 1 tsp garlic powder
Instructions:
- Preheat oven to 375°F.
- Brown ground beef in a skillet over medium heat, drain excess fat.
- Mix beef with onions, salt, pepper, paprika, and garlic powder.
- Layer half the potatoes in a greased 9×13-inch baking dish.
- Spread beef mixture over potatoes and top with remaining potatoes.
- Pour heavy cream over the top and sprinkle cheddar cheese.
- Cover with foil and bake 40 minutes, remove foil and bake 10 more minutes.
This casserole is savory, filling, and flavorful.
Potatoes provide a tender, comforting texture.
Ground beef adds protein and heartiness.
Cheese and cream make it rich and golden.
A perfect dinner for cozy family nights.
Tuna Noodle Casserole
This classic casserole is creamy, cheesy, and easy to prepare.
Tender noodles mix with flaked tuna, peas, and a rich cream sauce.
Topped with a crispy breadcrumb and cheese layer, it’s a family favorite.
Perfect for busy weeknights or meal prep for a satisfying dinner.
Ingredients:
- 3 cups cooked egg noodles
- 2 cups canned tuna, drained
- 1 cup frozen peas, thawed
- 1 cup shredded cheddar cheese
- ½ cup sour cream
- ½ cup mayonnaise
- ¼ cup milk
- ½ tsp black pepper
- ½ cup breadcrumbs
Instructions:
- Preheat oven to 350°F.
- In a large bowl, mix cooked noodles, tuna, peas, cheddar cheese, sour cream, mayonnaise, milk, and black pepper.
- Transfer mixture to a greased 9×13-inch baking dish.
- Sprinkle breadcrumbs on top.
- Bake 25–30 minutes until bubbly and golden.
- Let cool slightly before serving.
This casserole is creamy, cheesy, and comforting.
Noodles and tuna provide a hearty protein base.
Peas add sweetness and color.
Breadcrumbs give a satisfying crunch.
A quick and delicious dinner the whole family loves.
Vegetarian Eggplant and Zucchini Casserole
This casserole is rich, flavorful, and packed with vegetables.
Layers of eggplant, zucchini, and bell peppers combine with marinara and melted cheese for a satisfying meal.
Herbs and spices enhance flavor while baking develops a golden, bubbly top.
A wholesome dinner that’s both hearty and healthy.
Ingredients:
- 1 medium eggplant, sliced
- 2 medium zucchinis, sliced
- 1 cup bell peppers, diced
- 2 cups marinara sauce
- 1 cup shredded mozzarella cheese
- ½ cup Parmesan cheese
- 1 tsp dried oregano
- ½ tsp black pepper
- 1 tsp olive oil
Instructions:
- Preheat oven to 375°F.
- Lightly brush eggplant and zucchini slices with olive oil.
- In a greased 9×13-inch baking dish, layer eggplant, zucchini, bell peppers, and marinara sauce.
- Sprinkle mozzarella and Parmesan cheese between layers.
- Top with remaining cheese and oregano.
- Cover with foil and bake 30 minutes, remove foil and bake 10 more minutes.
This casserole is flavorful, cheesy, and satisfying.
Eggplant and zucchini provide nutrients and texture.
Marinara and cheeses add richness and depth.
Perfect for a wholesome vegetarian dinner.
A hearty, comforting, and healthy meal.
Chicken and Rice Casserole
This casserole is creamy, filling, and perfect for dinner any night.
Tender chicken combines with cooked rice, vegetables, and a creamy sauce for a comforting dish.
Cheese melts into the top layer, adding richness and a golden crust.
It’s a complete meal packed with protein, vegetables, and grains.
Ingredients:
- 2 cups cooked chicken, shredded
- 2 cups cooked rice
- 1 cup broccoli florets, steamed
- 1 cup shredded cheddar cheese
- ½ cup cream of mushroom soup
- ½ cup milk
- ½ tsp black pepper
- ½ tsp garlic powder
- 1 tsp olive oil
Instructions:
- Preheat oven to 375°F.
- In a large bowl, mix chicken, rice, broccoli, soup, milk, black pepper, and garlic powder.
- Transfer mixture to a greased 9×13-inch baking dish.
- Sprinkle cheddar cheese on top.
- Bake 25–30 minutes until bubbly and golden.
- Let cool slightly before serving.
This casserole is creamy, hearty, and satisfying.
Chicken and rice provide protein and carbs for energy.
Broccoli adds vitamins and fiber.
Cheese adds richness and flavor.
A comforting dinner that’s simple, filling, and delicious
Cheesy Sausage and Potato Casserole
This casserole is hearty, cheesy, and perfect for a family dinner.
Ground sausage combines with tender potatoes and a creamy cheese sauce.
Onions and bell peppers add sweetness and flavor.
Baked to golden perfection, it’s comforting and satisfying for any evening meal.
Ingredients:
- 1 lb ground sausage
- 3 cups potatoes, diced
- ½ cup onions, diced
- ½ cup bell peppers, diced
- 1 cup shredded cheddar cheese
- ½ cup heavy cream
- ½ tsp black pepper
- 1 tsp garlic powder
- 1 tsp olive oil
Instructions:
- Preheat oven to 375°F.
- Cook sausage in a skillet over medium heat until browned.
- Sauté onions and bell peppers in olive oil for 3–4 minutes.
- Mix sausage, vegetables, and diced potatoes in a greased 9×13-inch baking dish.
- Pour heavy cream over the mixture and sprinkle cheese on top.
- Bake 35–40 minutes until potatoes are tender and cheese is golden.
This casserole is savory, cheesy, and filling.
Sausage provides protein and flavor.
Potatoes create a tender, hearty texture.
Cheese and cream add richness.
A perfect, comforting dinner for family nights.
Spinach and Artichoke Chicken Casserole
This casserole is creamy, flavorful, and packed with vegetables.
Tender chicken, spinach, and artichokes combine in a creamy, cheesy sauce.
Parmesan and mozzarella create a golden, bubbly topping.
Perfect for a wholesome, satisfying dinner any night of the week.
Ingredients:
- 2 cups cooked chicken, diced
- 1 cup fresh spinach
- 1 cup artichoke hearts, chopped
- 1 cup shredded mozzarella cheese
- ½ cup Parmesan cheese
- ½ cup cream cheese
- ½ cup sour cream
- 1 tsp garlic powder
- ¼ tsp black pepper
Instructions:
- Preheat oven to 375°F.
- In a large bowl, mix chicken, spinach, artichokes, cream cheese, sour cream, garlic powder, and black pepper.
- Transfer to a greased 9×13-inch baking dish.
- Sprinkle mozzarella and Parmesan cheese evenly on top.
- Bake 25–30 minutes until bubbly and golden.
This casserole is creamy, cheesy, and nutrient-packed.
Chicken provides protein and structure.
Spinach and artichokes add vitamins and flavor.
Cheese creates richness and a golden topping.
A flavorful, satisfying dinner for the whole family.
Taco Beef Casserole
This casserole is bold, spicy, and perfect for taco lovers.
Ground beef, corn, and beans create a hearty base while salsa adds flavor.
Cheese melts over the top for a golden, gooey finish.
Ideal for a quick, satisfying dinner that everyone enjoys.
Ingredients:
- 1 lb ground beef
- 1 cup corn kernels
- 1 cup black beans, drained
- 1 cup shredded cheddar cheese
- 1 cup salsa
- ½ tsp chili powder
- ½ tsp cumin
- ¼ tsp black pepper
- 1 tsp olive oil
Instructions:
- Preheat oven to 375°F.
- Brown ground beef in a skillet with olive oil and seasonings.
- Mix beef, corn, beans, and salsa in a greased 9×13-inch baking dish.
- Sprinkle shredded cheddar cheese over the top.
- Bake 25–30 minutes until bubbly and golden.
This casserole is savory, slightly spicy, and filling.
Beef provides protein and heartiness.
Corn and beans add texture and flavor.
Cheese creates a rich, golden topping.
A perfect dinner for taco night at home.
Mediterranean Vegetable Casserole
This casserole is colorful, flavorful, and packed with Mediterranean-inspired ingredients.
Eggplant, zucchini, bell peppers, and tomatoes combine with olive oil and herbs.
Feta cheese and olives create a salty, savory topping.
A healthy, satisfying dinner perfect for vegetarian or light meals.
Ingredients:
- 1 medium eggplant, sliced
- 2 zucchinis, sliced
- 1 cup bell peppers, diced
- 1 cup cherry tomatoes, halved
- ½ cup feta cheese, crumbled
- ¼ cup olives, sliced
- 1 tsp dried oregano
- 1 tsp olive oil
- ½ tsp black pepper
Instructions:
- Preheat oven to 375°F.
- Toss eggplant, zucchini, bell peppers, and cherry tomatoes with olive oil, oregano, and black pepper.
- Arrange vegetables in a greased 9×13-inch baking dish.
- Sprinkle feta and olives over the top.
- Bake 30–35 minutes until vegetables are tender and cheese slightly golden.
This casserole is colorful, savory, and full of nutrients.
Vegetables provide fiber, vitamins, and texture.
Feta and olives add salty richness.
Herbs enhance natural flavors.
A healthy and satisfying Mediterranean-inspired dinner.
Cheesy Broccoli and Rice Casserole
This casserole is creamy, cheesy, and packed with vegetables.
Broccoli and rice combine in a rich sauce with melted cheese on top.
Perfect for a comforting family dinner any night of the week.
A warm, satisfying dish that is both hearty and delicious.
Ingredients:
- 2 cups cooked rice
- 2 cups broccoli florets, steamed
- 1 cup shredded cheddar cheese
- ½ cup cream cheese
- ½ cup milk
- ½ tsp garlic powder
- ¼ tsp black pepper
- 1 tsp olive oil
Instructions:
- Preheat oven to 375°F.
- In a bowl, mix cooked rice, broccoli, cream cheese, milk, garlic powder, and black pepper.
- Transfer mixture to a greased 9×13-inch baking dish.
- Sprinkle cheddar cheese over the top.
- Bake 25–30 minutes until bubbly and golden.
This casserole is creamy, cheesy, and satisfying.
Broccoli adds nutrients and color.
Rice provides texture and heartiness.
Cheese creates a rich, golden topping.
A comforting, delicious dinner for any night
Chicken Alfredo Pasta Casserole
This casserole is creamy, cheesy, and indulgent, perfect for a comforting dinner.
Tender pasta combines with cooked chicken and a rich Alfredo sauce.
Mozzarella and Parmesan melt into a golden, bubbly topping.
A family-friendly meal that’s both satisfying and flavorful.
Ingredients:
- 2 cups cooked pasta
- 2 cups cooked chicken, diced
- 1 cup Alfredo sauce
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- ½ tsp black pepper
- ½ tsp garlic powder
Instructions:
- Preheat oven to 375°F.
- In a bowl, mix pasta, chicken, and Alfredo sauce.
- Transfer mixture to a greased 9×13-inch baking dish.
- Sprinkle mozzarella and Parmesan on top.
- Bake 25–30 minutes until bubbly and golden.
This casserole is creamy, cheesy, and hearty.
Chicken provides protein and substance.
Pasta adds comfort and texture.
Cheese creates a golden, gooey topping.
A perfect, indulgent dinner for family nights.
Cheesy Ham and Potato Casserole
This casserole is savory, filling, and perfect for cozy dinners.
Ham and potatoes combine with a creamy cheese sauce for a rich, comforting dish.
Onions and spices enhance flavor while baking develops a golden top.
Ideal for satisfying cold evening meals.
Ingredients:
- 2 cups diced cooked ham
- 3 cups potatoes, diced
- 1 cup onions, diced
- 1 cup shredded cheddar cheese
- ½ cup heavy cream
- ½ tsp black pepper
- 1 tsp garlic powder
- 1 tsp olive oil
Instructions:
- Preheat oven to 375°F.
- Sauté onions in olive oil until tender.
- In a greased 9×13-inch baking dish, layer potatoes, ham, and onions.
- Pour heavy cream over the top and sprinkle cheese.
- Bake 35–40 minutes until potatoes are tender and cheese is golden.
This casserole is savory, cheesy, and hearty.
Ham provides protein and flavor.
Potatoes add a comforting texture.
Cheese and cream make it rich and golden.
A satisfying dinner perfect for family evenings.
Baked Ziti Casserole
This Italian-inspired casserole is cheesy, savory, and filling.
Tender ziti pasta combines with marinara sauce and cooked ground beef.
Mozzarella and Parmesan melt on top, creating a golden, bubbly finish.
A comforting dinner that brings classic flavors to your table.
Ingredients:
- 3 cups cooked ziti pasta
- 2 cups marinara sauce
- 1 lb ground beef, cooked and drained
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- ½ tsp black pepper
- ½ tsp garlic powder
Instructions:
- Preheat oven to 375°F.
- Mix cooked pasta, marinara sauce, and ground beef in a large bowl.
- Transfer to a greased 9×13-inch baking dish.
- Sprinkle mozzarella and Parmesan over the top.
- Bake 25–30 minutes until bubbly and golden.
This casserole is cheesy, hearty, and comforting.
Ground beef adds protein and flavor.
Pasta and sauce create a filling base.
Cheese provides a golden, savory topping.
A classic Italian-inspired dinner everyone will enjoy.
Mexican Chicken Enchilada Casserole
This casserole is flavorful, spicy, and packed with protein.
Shredded chicken combines with tortillas, enchilada sauce, and cheese.
Black beans and corn add texture and nutrients.
Perfect for a family dinner full of bold, comforting flavors.
Ingredients:
- 2 cups cooked shredded chicken
- 6 small corn tortillas, torn into pieces
- 1 cup enchilada sauce
- 1 cup black beans, drained
- ½ cup corn kernels
- 1 cup shredded cheddar cheese
- ½ tsp chili powder
- ¼ tsp cumin
Instructions:
- Preheat oven to 375°F.
- In a large bowl, mix chicken, tortillas, enchilada sauce, beans, corn, chili powder, and cumin.
- Transfer to a greased 9×13-inch baking dish.
- Sprinkle shredded cheddar cheese on top.
- Bake 25–30 minutes until bubbly and golden.
This casserole is savory, spicy, and filling.
Chicken and beans provide protein and substance.
Tortillas and corn add texture and sweetness.
Cheese creates a golden, savory top layer.
A flavorful, comforting dinner for any night.
Mediterranean Chicken and Rice Casserole
This casserole is wholesome, savory, and packed with Mediterranean flavors.
Tender chicken, rice, tomatoes, olives, and feta cheese combine in a nutrient-rich dish.
Herbs like oregano and basil enhance the flavor while baking creates a golden top.
Perfect for a healthy, satisfying dinner.
Ingredients:
- 2 cups cooked chicken, diced
- 2 cups cooked rice
- 1 cup cherry tomatoes, halved
- ½ cup olives, sliced
- ½ cup feta cheese, crumbled
- 1 tsp dried oregano
- ½ tsp black pepper
- 1 tsp olive oil
Instructions:
- Preheat oven to 375°F.
- In a greased 9×13-inch baking dish, mix chicken, rice, tomatoes, olives, oregano, and black pepper.
- Sprinkle feta cheese over the top.
- Drizzle olive oil and bake 25–30 minutes until golden and heated through.
This casserole is flavorful, colorful, and satisfying.
Chicken and rice provide protein and heartiness.
Vegetables and olives add flavor and nutrients.
Feta cheese creates a tangy, rich topping.
A wholesome Mediterranean-inspired dinner everyone will enjoy.