15 Delicious Breakfast Slider Recipes to Start Your Day Right

Breakfast sliders are a fun, bite-sized twist on classic breakfast foods that are perfect for busy mornings, brunch gatherings, or family meals.

These small sandwiches can be filled with eggs, bacon, sausage, cheese, vegetables, or even sweet ingredients for a variety of flavors.

Their portable size makes them ideal for on-the-go mornings or party platters.

In this article, we’ve curated 15 breakfast slider recipes that are easy to prepare, full of flavor, and sure to please both kids and adults.

From savory sliders packed with protein to sweet variations featuring fruit and spreads, there’s something for every breakfast craving.

15 Delicious Breakfast Slider Recipes to Start Your Day Right

Breakfast sliders are versatile, flavorful, and perfect for both casual and celebratory mornings.

From savory egg, sausage, and cheese combinations to sweet fruit and spread-filled options, these 15 recipes offer variety and creativity.

They are easy to make, customizable, and ideal for family breakfasts, brunch parties, or meal prep.

Sliders are a convenient way to enjoy a balanced breakfast in a fun, portable format.

With these recipes, mornings can be both delicious and exciting, bringing flavor and convenience to the table.

Classic Egg and Cheese Breakfast Slider

Soft slider buns are filled with fluffy scrambled eggs and melted cheddar cheese for a classic morning treat.

A touch of butter on the buns enhances flavor and creates a golden, crisp exterior.

These sliders are perfect for a quick breakfast or brunch platter for family and friends.

They are easy to assemble and satisfying in every bite.

This recipe is simple, comforting, and versatile for customizing with additional toppings like bacon or avocado.

Ingredients:

• 12 slider buns
• 6 large eggs
• 6 slices cheddar cheese
• 2 tbsp butter
• Salt and pepper, to taste

Instructions:

• Preheat oven to 350°F (175°C).
• Beat eggs with salt and pepper and scramble them in a skillet over medium heat.
• Slice slider buns in half and lightly butter each side.
• Place scrambled eggs and cheese on the bottom halves of the buns.
• Top with the other bun halves.
• Bake 5–7 minutes until cheese is melted and buns are warm.

Fluffy eggs combined with melted cheese create a comforting, protein-packed breakfast.

Golden slider buns add texture and flavor, enhancing each bite.

These sliders are perfect for busy mornings, brunch gatherings, or an easy, satisfying breakfast.

Sausage and Egg Breakfast Sliders

Juicy breakfast sausage patties, fluffy eggs, and melted cheese are layered inside soft slider buns.

A hint of sage in the sausage adds warmth and depth to the flavor.

These sliders are ideal for hearty breakfasts or brunch with family and friends.

They are portable, filling, and perfect for on-the-go mornings.

This recipe combines protein and flavor, creating a satisfying start to any day.

Ingredients:

• 12 slider buns
• 6 breakfast sausage patties
• 6 eggs
• 6 slices American or cheddar cheese
• 1 tbsp olive oil
• Salt and pepper, to taste

Instructions:

• Preheat oven to 350°F (175°C).
• Cook sausage patties in a skillet over medium heat until browned and fully cooked.
• Scramble eggs with salt and pepper in a separate pan.
• Slice slider buns in half and lightly toast.
• Layer sausage, eggs, and cheese inside buns.
• Bake 5–7 minutes until cheese melts.
• Serve warm.

Sausage adds savory richness and protein to the sliders.

Eggs and cheese create a soft, flavorful combination.

These sliders are hearty, portable, and perfect for busy mornings or brunch gatherings

Bacon, Egg, and Avocado Breakfast Sliders

Crispy bacon, scrambled eggs, and creamy avocado slices are layered inside soft slider buns.

A dash of hot sauce or seasoning adds a flavorful kick.

These sliders are perfect for a gourmet-style breakfast at home or for a brunch party.

Avocado provides creaminess while bacon adds savory crunch.

They are easy to assemble, visually appealing, and packed with protein and healthy fats.

Ingredients:

• 12 slider buns
• 6 slices bacon
• 6 eggs
• 1 avocado, sliced
• Salt and pepper, to taste
• Hot sauce (optional)

Instructions:

• Cook bacon in a skillet until crispy, then drain on paper towels.
• Scramble eggs with salt and pepper in a separate skillet.
• Slice slider buns in half and lightly toast if desired.
• Layer bacon, scrambled eggs, and avocado on each slider.
• Add hot sauce if desired.
• Serve immediately.

Crispy bacon and creamy avocado complement the soft scrambled eggs perfectly.

The combination creates a flavorful, protein-packed breakfast slider.

These sliders are satisfying, easy to make, and perfect for a hearty morning meal.

Veggie and Egg Breakfast Sliders

Sautéed spinach, bell peppers, and onions are combined with fluffy scrambled eggs and cheese for a vegetarian slider.

Slider buns are lightly toasted to create a warm, golden exterior.

These sliders are perfect for a nutritious breakfast or brunch option for vegetarians.

They are packed with vitamins, protein, and flavor in every bite.

This recipe is easy to prepare and can be customized with favorite veggies or spices.

Ingredients:

• 12 slider buns
• 6 eggs
• ½ cup bell peppers, diced
• ½ cup onions, diced
• 1 cup fresh spinach
• 6 slices cheddar or mozzarella cheese
• 1 tbsp olive oil
• Salt and pepper, to taste

Instructions:

• Heat olive oil in a skillet and sauté bell peppers, onions, and spinach until tender.
• Scramble eggs with salt and pepper in a separate pan.
• Slice slider buns and lightly toast.
• Layer scrambled eggs, sautéed vegetables, and cheese on buns.
• Top with bun halves and serve warm.

Fresh vegetables add flavor, color, and essential nutrients to the sliders.

Eggs and cheese provide protein and a satisfying texture.

These veggie sliders are delicious, nutritious, and ideal for a wholesome breakfast or brunch.

Sweet Cinnamon Apple Breakfast Sliders

Caramelized apple slices are layered with cream cheese or mascarpone inside soft slider buns.

A sprinkle of cinnamon and a drizzle of maple syrup add sweet, aromatic flavor.

These sliders are perfect for a sweet breakfast or brunch treat.

They are easy to assemble, visually appealing, and packed with comforting fall flavors.

This recipe is a delightful twist on classic breakfast sliders for a sweet start to the day.

Ingredients:

• 12 slider buns
• 2 apples, thinly sliced
• ¼ cup butter
• 2 tbsp brown sugar
• ½ tsp cinnamon
• ½ cup cream cheese or mascarpone
• Maple syrup for drizzling

Instructions:

• Melt butter in a skillet and sauté apple slices with brown sugar and cinnamon until soft and caramelized.
• Slice slider buns in half and spread cream cheese or mascarpone on each bottom half.
• Layer caramelized apples on top.
• Add top buns and drizzle with maple syrup.
• Serve warm.

Caramelized apples provide natural sweetness and a soft, tender texture.

Cream cheese adds creaminess, creating a delicious contrast.

These sweet sliders are comforting, flavorful, and perfect for breakfast, brunch, or a special treat

Ham and Cheese Breakfast Sliders

Thin slices of smoked ham are layered with scrambled eggs and Swiss cheese inside soft slider buns.

A light brush of melted butter on the buns enhances flavor and creates a golden exterior.

These sliders are perfect for a protein-packed, savory breakfast or brunch.

They are easy to assemble and ideal for serving family or guests.

This recipe combines classic breakfast flavors in a convenient, bite-sized format.

Ingredients:

• 12 slider buns
• 6 slices smoked ham
• 6 eggs
• 6 slices Swiss cheese
• 2 tbsp butter
• Salt and pepper, to taste

Instructions:

• Preheat oven to 350°F (175°C).
• Scramble eggs with salt and pepper in a skillet over medium heat.
• Slice slider buns and lightly butter each side.
• Layer ham, scrambled eggs, and Swiss cheese on the bottom halves of buns.
• Top with the remaining buns.
• Bake 5–7 minutes until cheese is melted and buns are warm.

Ham adds a savory, smoky flavor that pairs perfectly with eggs.

Swiss cheese melts to create creamy, rich layers inside the sliders.

These sliders are delicious, filling, and perfect for a classic breakfast experience.

Spinach and Feta Breakfast Sliders

Sautéed spinach and scrambled eggs are combined with crumbled feta cheese inside slider buns.

A sprinkle of black pepper and a dash of olive oil enhance flavor.

These sliders are perfect for a nutritious, Mediterranean-inspired breakfast.

Spinach adds vitamins and fiber, while feta contributes a tangy, creamy texture.

They are easy to prepare, flavorful, and ideal for brunch or family breakfasts.

Ingredients:

• 12 slider buns
• 6 eggs
• 1 cup fresh spinach
• ¼ cup crumbled feta cheese
• 1 tbsp olive oil
• Salt and pepper, to taste

Instructions:

• Heat olive oil in a skillet and sauté spinach until wilted.
• Scramble eggs with salt and pepper in a separate pan.
• Slice slider buns and lightly toast.
• Layer scrambled eggs, spinach, and feta on buns.
• Top with the remaining bun halves.
• Serve warm.

Spinach adds freshness, nutrients, and a vibrant green color.

Feta cheese provides creamy, tangy flavor that balances the eggs.

These sliders are light, healthy, and perfect for a flavorful breakfast or brunch.

Chorizo and Egg Breakfast Sliders

Spicy chorizo sausage is cooked and combined with scrambled eggs and melted pepper jack cheese inside slider buns.

A dash of smoked paprika enhances the bold, zesty flavors.

These sliders are ideal for a protein-rich, flavorful breakfast or brunch.

Chorizo adds spice and richness while eggs and cheese provide balance and texture.

They are easy to assemble, filling, and perfect for a savory morning meal.

Ingredients:

• 12 slider buns
• 6 eggs
• ½ cup chorizo, cooked and crumbled
• 6 slices pepper jack cheese
• 1 tbsp olive oil
• Salt and pepper, to taste

Instructions:

• Cook chorizo in a skillet over medium heat until fully cooked and slightly crispy.
• Scramble eggs with salt and pepper in a separate pan.
• Slice slider buns and lightly toast.
• Layer scrambled eggs, chorizo, and cheese on the buns.
• Top with remaining buns and serve warm.

Chorizo provides bold, smoky spice and a satisfying texture.

Pepper jack cheese melts perfectly, adding creamy richness.

These sliders are flavorful, hearty, and perfect for a zesty breakfast or brunch.

Smoked Salmon and Cream Cheese Breakfast Sliders

Smoked salmon is paired with cream cheese, fresh dill, and thin cucumber slices inside slider buns.

A squeeze of lemon juice adds brightness and complements the smoky salmon.

These sliders are perfect for a gourmet-style breakfast or brunch.

Cream cheese adds creaminess, while fresh dill and cucumber provide freshness and crunch.

They are elegant, easy to assemble, and ideal for a special morning meal.

Ingredients:

• 12 slider buns
• 4 oz smoked salmon
• ¼ cup cream cheese
• 1 small cucumber, thinly sliced
• Fresh dill for garnish
• Lemon juice, to taste

Instructions:

• Slice slider buns and spread cream cheese on the bottom halves.
• Layer smoked salmon and cucumber slices on top.
• Sprinkle with fresh dill and a few drops of lemon juice.
• Top with the remaining bun halves.
• Serve immediately.

Smoked salmon provides rich, smoky flavor and omega-3s.

Cream cheese and fresh toppings add balance, creaminess, and freshness.

These sliders are elegant, flavorful, and perfect for a gourmet breakfast or brunch.

Sweet Strawberry and Cream Cheese Breakfast Sliders

Fresh strawberries are layered with cream cheese and a drizzle of honey inside soft slider buns.

A sprinkle of powdered sugar or cinnamon enhances sweetness and presentation.

These sliders are perfect for a sweet breakfast or brunch treat.

The combination of strawberries and cream cheese creates a creamy, fruity, and slightly tangy flavor.

They are easy to assemble, visually appealing, and ideal for special occasions or weekend mornings.

Ingredients:

• 12 slider buns
• ½ cup cream cheese
• 1 cup fresh strawberries, sliced
• 1–2 tsp honey
• Powdered sugar or cinnamon for garnish

Instructions:

• Slice slider buns in half.
• Spread cream cheese on the bottom halves of the buns.
• Layer fresh strawberry slices on top.
• Drizzle with honey.
• Place the top halves of the buns and sprinkle with powdered sugar or cinnamon.
• Serve immediately.

Strawberries provide natural sweetness and a fresh, juicy texture.

Cream cheese adds richness, creating a creamy and flavorful contrast.

These sweet sliders are delightful, easy to make, and perfect for a breakfast treat or brunch

Turkey, Egg, and Spinach Breakfast Sliders

Lean turkey slices are layered with scrambled eggs, sautéed spinach, and a slice of Swiss cheese inside soft slider buns.

A dash of black pepper enhances flavor while keeping it light and healthy.

These sliders are perfect for a protein-packed, nutritious breakfast or brunch.

They are easy to assemble and satisfying in every bite.

This recipe is ideal for a wholesome morning meal that keeps you full longer.

Ingredients:

• 12 slider buns
• 6 eggs
• 6 slices lean turkey
• 1 cup fresh spinach
• 6 slices Swiss cheese
• 1 tbsp olive oil
• Salt and pepper, to taste

Instructions:

• Heat olive oil in a skillet and sauté spinach until wilted.
• Scramble eggs with salt and pepper in a separate pan.
• Slice slider buns and lightly toast.
• Layer turkey, scrambled eggs, sautéed spinach, and Swiss cheese on buns.
• Top with remaining bun halves.
• Serve warm.

Lean turkey adds protein and a savory, satisfying flavor.

Eggs, spinach, and cheese create a balanced, nutrient-rich slider.

These sliders are hearty, wholesome, and perfect for a nutritious breakfast or brunch.

Pesto, Egg, and Tomato Breakfast Sliders

Scrambled eggs are paired with fresh tomato slices and a smear of basil pesto inside soft slider buns.

Parmesan cheese adds a subtle nutty flavor that complements the eggs.

These sliders are ideal for a flavorful, Mediterranean-inspired breakfast.

The combination of eggs, pesto, and tomato creates a fresh, vibrant taste.

They are easy to prepare, visually appealing, and perfect for brunch or family breakfasts.

Ingredients:

• 12 slider buns
• 6 eggs
• 2 tbsp basil pesto
• 1 cup cherry tomatoes, sliced
• ¼ cup grated Parmesan cheese
• 1 tbsp olive oil
• Salt and pepper, to taste

Instructions:

• Heat olive oil in a skillet and scramble eggs with salt and pepper.
• Slice slider buns and lightly toast.
• Spread basil pesto on the bottom halves of the buns.
• Layer scrambled eggs, cherry tomato slices, and Parmesan cheese.
• Top with the remaining buns and serve immediately.

Pesto adds a fresh, herby flavor to the sliders.

Eggs and tomatoes provide protein and a vibrant, healthy taste.

These sliders are light, flavorful, and perfect for a Mediterranean-inspired breakfast.

Ham, Brie, and Apple Breakfast Sliders

Thinly sliced ham, creamy Brie cheese, and thin apple slices are layered inside soft slider buns.

A drizzle of honey or Dijon mustard adds sweetness or tang for extra flavor.

These sliders are perfect for a gourmet breakfast or brunch treat.

The combination of ham, Brie, and apples creates sweet, savory, and creamy layers.

They are easy to assemble and visually appealing for special mornings.

Ingredients:

• 12 slider buns
• 6 slices ham
• 6 slices Brie cheese
• 1 apple, thinly sliced
• Honey or Dijon mustard for drizzling

Instructions:

• Slice slider buns in half.
• Layer ham, Brie, and apple slices on the bottom halves.
• Drizzle with honey or mustard if desired.
• Top with remaining bun halves.
• Serve immediately.

Brie adds creamy richness while ham provides savory flavor.

Apple slices add natural sweetness and crisp texture.

These sliders are elegant, flavorful, and perfect for a gourmet breakfast or brunch.

Veggie and Hummus Breakfast Sliders

Sliced cucumbers, roasted red peppers, spinach, and shredded carrots are paired with creamy hummus inside slider buns.

A sprinkle of paprika or lemon juice enhances flavor and freshness.

These sliders are ideal for a light, nutritious vegetarian breakfast or brunch.

Hummus provides protein and creaminess while vegetables add texture and nutrients.

They are easy to assemble, colorful, and perfect for a healthy start to the day.

Ingredients:

• 12 slider buns
• ¼ cup hummus
• ½ cup cucumber slices
• ½ cup roasted red peppers
• ½ cup shredded carrots
• 1 cup fresh spinach
• Paprika or lemon juice, to taste

Instructions:

• Slice slider buns and spread hummus on the bottom halves.
• Layer spinach, cucumber, roasted peppers, and shredded carrots.
• Sprinkle paprika or a squeeze of lemon juice on top.
• Place top halves of buns and serve immediately.

Hummus adds protein and a creamy texture to the sliders.

Vegetables provide crunch, color, and essential nutrients.

These sliders are healthy, flavorful, and perfect for a light, refreshing breakfast.

Nut Butter and Banana Breakfast Sliders

Soft slider buns are spread with almond or peanut butter and layered with banana slices.

A drizzle of honey or sprinkle of cinnamon enhances flavor and sweetness.

These sliders are perfect for a quick, nutritious, and naturally sweet breakfast.

Nut butter provides protein and healthy fats while bananas add creaminess and natural sweetness.

They are easy to assemble, portable, and ideal for on-the-go mornings or kids’ breakfasts.

Ingredients:

• 12 slider buns
• ½ cup almond or peanut butter
• 2 bananas, sliced
• Honey or cinnamon for topping

Instructions:

• Slice slider buns in half.
• Spread nut butter on the bottom halves of buns.
• Layer banana slices on top.
• Drizzle with honey or sprinkle cinnamon if desired.
• Top with remaining buns and serve immediately.

Nut butter provides protein and healthy fats for energy.

Bananas add natural sweetness and a creamy texture.

These sliders are simple, tasty, and perfect for a quick and nutritious breakfast.