When dinner calls for convenience without sacrificing flavor, one pan dinner recipes come to the rescue.
These meals combine simplicity and taste, allowing you to cook an entire dinner—protein, veggies, and sides—all in a single pan.
With minimal cleanup and maximum flavor, these recipes are perfect for busy weeknights, casual family dinners, or when you want a satisfying meal without the fuss.
From sheet pan roasts and skillet sautés to casserole-style bakes, this collection of 23+ one pan dinner recipes offers something for every palate and occasion.
Get ready to enjoy hearty, wholesome dinners with ease and impress your loved ones with meals that come together effortlessly.
23+ Tasty One Pan Dinner Recipes for Busy Weeknights
Simplifying dinner doesn’t mean skimping on flavor or nutrition.
These 23+ one pan dinner recipes prove that you can have both ease and deliciousness in every bite.
With just one pan and simple ingredients, you’ll create satisfying meals that save time and effort.
Try a few, make them your own, and enjoy stress-free cooking every night of the week.
Sheet Pan Chicken and Vegetables
This sheet pan chicken and vegetables recipe fills your kitchen with the irresistible aroma of roasted garlic, herbs, and caramelized veggies.
Juicy chicken thighs roast alongside tender carrots, potatoes, and bell peppers, soaking up savory juices and spices.
The crispy skin contrasts perfectly with the soft, buttery vegetables, making it a balanced and effortless dinner.
Enjoy it as a wholesome family meal or prepare extra for easy leftovers that reheat beautifully.
Let’s Cook It !Skillet Sausage and Peppers
Bold, smoky sausage slices sizzle in this skillet sausage and peppers dish, mingling with sweet, tender bell peppers and onions.
The savory aroma of fennel and garlic fills the air, promising a flavorful, comforting dinner.
This versatile recipe works well served over rice, pasta, or wrapped in warm tortillas for a quick handheld meal.
Every bite delivers a satisfying blend of spicy, sweet, and hearty textures.
Let’s Cook It !One Pan Salmon and Asparagus
Fresh salmon fillets roast gently alongside crisp-tender asparagus in this vibrant one pan salmon and asparagus recipe.
The citrusy zest of lemon and fragrant dill elevate the dish with bright, fresh notes.
The salmon’s buttery flakes pair beautifully with the slight snap of asparagus, creating a light yet filling dinner.
It’s an elegant, healthy meal perfect for busy weeknights or entertaining guests.
Let’s Cook It !Beef and Broccoli Stir-Fry
Tender strips of beef sear quickly in the pan, coated in a glossy, savory sauce in this classic beef and broccoli stir-fry.
The aroma of ginger, garlic, and soy fills your kitchen with mouthwatering anticipation.
Crunchy broccoli florets provide a fresh contrast to the rich, umami-packed beef.
This quick-cooking, one-pan wonder is ideal for a nourishing dinner that pairs perfectly with steamed rice or noodles.
Let’s Cook It !Vegetarian Chickpea Curry
Warm spices like cumin, coriander, and turmeric infuse this hearty vegetarian chickpea curry with depth and warmth.
Soft chickpeas mingle with tender tomatoes and creamy coconut milk, creating a luscious, comforting sauce.
The dish’s vibrant orange hue and fragrant aroma invite you to dig in, whether served over rice or with warm flatbread.
It’s a satisfying, nutrient-packed meal that’s as easy as it is delicious.
Let’s Cook It !One Pan Ratatouille
A colorful medley of zucchini, eggplant, bell peppers, and tomatoes roast together in this rustic one pan ratatouille.
Herbs de Provence and fresh garlic infuse the vegetables with a fragrant, savory essence.
Each bite offers a tender, slightly caramelized texture with a burst of garden-fresh flavor.
Enjoy it as a main dish with crusty bread or as a vibrant side that complements any protein.
Let’s Cook It !Lemon Garlic Shrimp
Bright and zesty, lemon garlic shrimp sizzles in one pan with a fragrant mix of garlic, fresh lemon juice, and herbs.
The shrimp cook quickly, turning tender and juicy while soaking up vibrant citrus notes.
A light drizzle of olive oil and a sprinkle of parsley finish this dish, making it perfect served over rice or pasta.
It’s a quick, elegant meal that’s as refreshing as it is satisfying.
Let’s Cook It !Chicken Fajita Skillet
Bold and colorful, chicken fajita skillet combines juicy strips of chicken with sautéed peppers and onions.
The smoky spices and caramelized vegetables fill the kitchen with an inviting aroma.
This dish is wonderfully versatile—serve it wrapped in tortillas, over rice, or atop a fresh salad.
Each bite bursts with smoky, tangy, and savory flavors that bring Mexican-inspired comfort to your table
Let’s Cook It !Sausage and Potatoes
Hearty and rustic, sausage and potatoes roast together in one pan, creating a perfect harmony of flavors.
The sausage crisps up beautifully, releasing savory, spiced oils that mingle with tender, golden potatoes.
Simple herbs like rosemary or thyme add an aromatic punch that elevates this classic combo.
Enjoy it as a filling dinner on its own or paired with a crisp green salad.
Let’s Cook It !Veggie Stir Fry
Fresh and vibrant, veggie stir fry tosses colorful vegetables in a hot pan with a savory soy-ginger sauce.
The veggies retain a satisfying crunch while absorbing bold, umami-rich flavors.
Quick to prepare, this dish is perfect for a healthy, no-fuss dinner.
Serve it with noodles, rice, or enjoy it as a light main for a nourishing meal.
Let’s Cook It !Pork and Apples
Sweet and savory, pork and apples bring together tender pork chops and caramelized apples in one skillet.
The natural sugars from the apples balance the savory richness of the pork, creating a comforting fall-inspired dish.
A touch of cinnamon or sage enhances the aroma and depth of flavor.
This recipe pairs perfectly with roasted vegetables or creamy mashed potatoes.
Let’s Cook It !Chicken and Rice
Classic and comforting, chicken and rice cooks all in one pan with savory broth and aromatic spices.
The chicken becomes tender while the rice soaks up every bit of flavor, creating a rich, hearty base.
Vegetables like peas, carrots, or bell peppers add color and texture.
Ideal for easy weeknight dinners, this dish offers warmth and satisfaction with minimal cleanup.
Let’s Cook It !Baked Ziti
Cheesy, saucy, and satisfying, baked ziti brings together tender pasta, rich tomato sauce, and melted cheese in one easy pan.
The bubbling cheese creates a golden crust while the inside remains creamy and flavorful.
This versatile dish is perfect for feeding a crowd or enjoying as comforting leftovers.
It pairs beautifully with a fresh green salad or garlic bread for a complete meal.
Let’s Cook It !Honey Garlic Chicken
Sweet and savory, honey garlic chicken caramelizes in the pan with a sticky glaze of honey, garlic, and soy sauce.
Tender chicken thighs absorb the rich sauce while releasing an irresistible aroma throughout the kitchen.
Served alongside steamed veggies or rice, it makes for a quick, flavorful weeknight dinner.
The balance of sweetness and umami keeps every bite exciting and comforting
Let’s Cook It !One Pan Tacos
All the bold flavors of tacos come together effortlessly in one pan tacos, where seasoned meat, beans, and veggies meld.
The mixture sizzles with smoky spices and is topped with melty cheese and fresh garnishes.
Serve it with warm tortillas or over a bed of rice for a simple, festive meal.
This dish is perfect for busy nights when you want big flavor with minimal effort.
Let’s Cook It !Teriyaki Salmon
Glazed with a luscious teriyaki sauce, teriyaki salmon cooks perfectly in one pan with crisp-tender vegetables.
The salmon flakes easily, absorbing the sweet and savory marinade that caramelizes lightly as it bakes.
Paired with steamed rice or noodles, this meal is a balanced, elegant option for any night.
Its vibrant flavors and simple prep make it a go-to for healthy dinners.
Let’s Cook It !Chicken and Broccoli
Classic and nutritious, chicken and broccoli sizzles in a skillet with garlic, soy, and ginger-infused sauce.
The broccoli stays crisp-tender while the chicken browns beautifully, creating a satisfying contrast.
This one-pan wonder is perfect served over rice or quinoa for a wholesome dinner.
Quick, easy, and packed with flavor, it’s ideal for busy schedules.
Let’s Cook It !Sausage Jambalaya
Spicy, smoky, and hearty, sausage jambalaya blends rice, sausage, peppers, and tomatoes in one robust pan.
The aromas of Cajun seasoning and slow-simmered vegetables create a warm, inviting meal.
Each bite bursts with bold flavors and satisfying textures that make it a perfect family dinner.
Enjoy this dish on its own or with crusty bread to soak up every bit of sauce.
Let’s Cook It !Chicken Alfredo
Creamy, comforting, and ready in one pan, chicken alfredo combines tender chicken with rich, garlicky sauce and pasta.
The velvety sauce clings to every bite, while the lightly browned chicken adds a savory depth.
This dish is perfect for a cozy night in and pairs beautifully with steamed veggies or a crisp salad.
Let’s Cook It !Shrimp Paella
Vibrant and fragrant, shrimp paella brings together saffron-infused rice, succulent shrimp, and colorful vegetables all in one pan.
The flavors meld as the rice crisps slightly on the bottom, creating that classic paella texture.
It’s an impressive yet easy dish that transports your taste buds straight to the Mediterranean coast.
Let’s Cook It !Beef Stroganoff
Rich and creamy, beef stroganoff features tender strips of beef and mushrooms simmered in a luscious sauce.
Cooked all in one pan, the sauce develops deep flavors that coat every bite perfectly.
Serve it over noodles or mashed potatoes for a comforting, hearty meal that’s simple to prepare.
Let’s Cook It !Ratatouille Bake
A rustic and colorful ratatouille bake layers tender zucchini, eggplant, and tomatoes with herbs and olive oil.
Baked in one dish until bubbly and fragrant, the vegetables caramelize beautifully, releasing their natural sweetness.
Enjoy it as a main or a side to add a burst of Mediterranean flavor to any meal.
Let’s Cook It !Turkey Skillet
Lean and flavorful, turkey skillet cooks quickly with savory spices, fresh veggies, and a touch of tomato sauce.
This all-in-one pan meal offers a perfect balance of protein and vegetables, with minimal cleanup.
It’s ideal for healthy weeknight dinners or meal prepping for the busy week ahead.
Let’s Cook It !Conclusion
There’s something wonderfully comforting about a dinner cooked all in one pan—flavors melding together and the aroma filling your home.
These 23+ one pan dinner recipes are designed to bring you that cozy feeling with minimal hassle.
Whether you’re feeding a family or just yourself, these recipes invite you to relax, savor, and enjoy the beauty of simple, delicious meals.
Dinner just got easier and tastier than ever.
Jessica T. Brown is the founder of KitchenHush.com, a platform born out of her deep love for cooking and the quiet joy found in the kitchen. From a young age, Jessica discovered that the kitchen wasn’t just a place to prepare meals—it was a space for connection, creativity, and comfort. Inspired by those early memories, she created Kitchen Hush to share that experience with home cooks everywhere.