Discover the ultimate collection of 24+ cinnamon bread machine recipes that bring irresistible warmth and sweetness to your kitchen.
From classic swirls to innovative twists, these recipes showcase the versatility of cinnamon bread made effortlessly in your bread machine.
Each loaf offers a perfect balance of soft, fluffy texture and aromatic cinnamon spice, making them ideal for breakfast, snacks, or dessert.
Whether you love the traditional cinnamon swirl or crave variations with nuts, fruits, or even chocolate, this collection has something for every palate.
Enjoy the comforting aroma that fills your home and the delightful taste that pairs beautifully with butter, cream cheese, or your favorite spreads.
24+ Irresistible Cinnamon Bread Machine Recipes for Perfect Loaves
With these 24+ cinnamon bread machine recipes at your fingertips, baking your next delicious loaf has never been easier or more enjoyable.
Each recipe brings a unique flavor or texture to the table, making it simple to find the perfect cinnamon bread to suit your mood and occasion.
Whether you prefer a classic cinnamon swirl or a creative new twist, these recipes ensure you’ll never run out of tasty options.
Start your bread machine, fill your home with warm, comforting aromas, and indulge in the sweet satisfaction of homemade cinnamon bread.
Honey Cinnamon Raisin Bread
This Honey Cinnamon Raisin Bread blends natural sweetness from golden honey with the spicy warmth of cinnamon and bursts of juicy raisins.
The chewy texture of the raisins adds an exciting contrast to the tender, moist loaf.
It’s an excellent choice for an afternoon snack paired with cream cheese or enjoyed plain alongside a steaming cup of tea.
The natural sweetness and rich aroma make it a wholesome, satisfying treat any time of day.
Let’s Cook It !Pumpkin Spice Cinnamon Bread
With the rich essence of pumpkin and a hint of cozy spices, Pumpkin Spice Cinnamon Bread feels like autumn baked into every slice.
The moist, dense crumb is elevated by the sweet cinnamon swirls that run throughout, creating a perfect harmony of flavors.
This loaf complements savory breakfasts like eggs or bacon but also shines on its own with a smear of butter or a drizzle of maple syrup.
The aroma alone invites you to slow down and savor each bite.
Let’s Cook It !Maple Pecan Cinnamon Bread
Maple Pecan Cinnamon Bread combines the nutty crunch of toasted pecans with the deep sweetness of pure maple syrup and aromatic cinnamon.
The bread’s soft interior contrasts beautifully with the toasted nuts, offering a satisfying bite every time.
It works wonderfully as a standalone snack or alongside creamy cheeses and fresh fruit for an elegant brunch.
The sweet-spiced aroma fills your home, making it a comforting and inviting centerpiece.
Let’s Cook It !Orange Cinnamon Bread
Bright and zesty orange flavor meets warm cinnamon in this unique Orange Cinnamon Bread that delights the senses.
The subtle citrus notes balance the sweetness of the cinnamon, creating a refreshing twist on a classic favorite.
It’s perfect for breakfast with a smear of cream cheese or served as a light dessert with a dusting of powdered sugar.
The loaf’s moist texture and vibrant aroma make it a versatile addition to any meal.
Let’s Cook It !Chocolate Cinnamon Bread
Indulgent yet comforting, Chocolate Cinnamon Bread blends rich cocoa with spicy cinnamon swirls for a truly decadent treat.
The soft, airy texture makes each slice feel like a dessert, while the warm cinnamon adds depth to the chocolate’s sweetness.
This bread pairs wonderfully with morning coffee or as an after-dinner delight, whether toasted or fresh from the machine.
The intoxicating aroma of chocolate and cinnamon will have everyone reaching for another slice.
Let’s Cook It !Cinnamon Raisin Swirl
Cinnamon Raisin Swirl fills your home with the nostalgic scent of warm cinnamon and sweet raisins baking to perfection.
The soft, tender crumb is generously studded with plump raisins, offering bursts of juicy sweetness in every bite.
This bread is wonderfully versatile—enjoy it toasted with cream cheese for breakfast or as a snack with a cup of spiced tea.
Its comforting flavors also make it a fantastic companion to rich cheeses or savory charcuterie boards.
Let’s Cook It !Brown Sugar Cinnamon Bread
Brown Sugar Cinnamon Bread boasts a deep caramel sweetness that blends flawlessly with fragrant cinnamon spice.
The dough yields a golden crust with a soft, moist interior that practically melts on your tongue.
Perfect for sandwiches or simply sliced and slathered with butter, this loaf brings a cozy warmth to any meal.
Its rich, buttery aroma makes it a delightful treat even on its own.
Let’s Cook It !Apple Cinnamon Bread
Apple Cinnamon Bread brings together the fresh, fruity brightness of apples with the gentle heat of cinnamon swirls.
Chunks of tender apple soften the bread’s fluffy texture, creating a moist, flavorful loaf that’s both sweet and subtly spiced.
Enjoy it warm with a drizzle of honey or paired with sharp cheddar cheese for an unexpected but delicious combo.
The scent of baked apples and cinnamon fills the kitchen, making it a perfect bread for fall or anytime comfort food cravings strike.
Let’s Cook It !Cream Cheese Cinnamon Bread
Cream Cheese Cinnamon Bread is a rich and indulgent treat that combines creamy tanginess with the sweet warmth of cinnamon.
The smooth cream cheese swirls throughout the bread keep it moist and add a velvety texture to each bite.
This loaf works beautifully toasted with a dusting of powdered sugar or simply fresh alongside a cup of coffee.
Its luxurious flavor and soft crumb make it an impressive choice for brunch or dessert.
Let’s Cook It !Maple Cinnamon Swirl
Maple Cinnamon Swirl enchants with the natural sweetness of pure maple syrup and fragrant cinnamon ribbons running through every slice.
The bread is tender and slightly sweet, with a gentle crunch from a thin, golden crust.
It’s excellent for breakfast toasted with butter or as a sweet side to savory dishes like roasted pork or breakfast sausage.
The irresistible maple aroma combined with cinnamon spice creates a comforting, inviting loaf perfect for any time of day.
Let’s Cook It !Sweet Potato Cinnamon Bread
Sweet Potato Cinnamon Bread offers a unique twist, combining the earthy sweetness of mashed sweet potatoes with spicy cinnamon swirls.
The bread’s moist, dense texture is complemented by subtle notes of nutmeg and cloves, enhancing its fall-inspired flavor profile.
Enjoy it toasted with honey butter or alongside a hearty stew for a satisfying meal.
Its rich aroma and soft crumb invite you to savor every bite, making it a wholesome and delicious choice year-round.
Let’s Cook It !Cinnamon Swirl
Cinnamon Swirl bread fills your kitchen with the irresistible scent of freshly baked dough infused with sweet cinnamon sugar.
The soft, airy crumb is punctuated by rich cinnamon ribbons that offer bursts of warm spice in every bite.
Perfect for breakfast, it toasts beautifully and pairs wonderfully with butter, cream cheese, or fruit preserves.
Its comforting aroma and tender texture also make it a delightful treat on its own or alongside a steaming cup of coffee.
Let’s Cook It !Sweet Cinnamon Roll Bread
Sweet Cinnamon Roll Bread captures the essence of a classic cinnamon roll in an easy-to-make loaf form.
Sticky swirls of cinnamon, brown sugar, and butter create pockets of gooey sweetness throughout the soft bread.
Enjoy it fresh for a decadent breakfast or warmed with a drizzle of glaze for an indulgent dessert.
The aroma of melted butter and cinnamon will fill your home, making every bite feel like a special occasion.
Let’s Cook It !Cinnamon Chip Bread
Cinnamon Chip Bread offers a delightful twist with small bursts of cinnamon chips melting into the tender loaf.
The sweet cinnamon chips add a subtle crunch and extra spice that contrasts with the bread’s soft, fluffy interior.
It’s perfect toasted and slathered with butter or as a sweet snack any time of day.
The warm cinnamon aroma combined with the slight caramelization of the chips creates an inviting sensory experience.
Let’s Cook It !Raisin Cinnamon Bread
Raisin Cinnamon Bread combines the natural sweetness of plump raisins with fragrant cinnamon swirls for a comforting loaf.
The chewy raisins provide juicy pops that complement the bread’s soft and moist texture perfectly.
It’s delicious on its own, toasted with a bit of butter, or alongside savory cheeses for a balanced flavor profile.
The scent of baked cinnamon and sweet fruit makes it a perfect choice for cozy mornings or afternoon treats.
Let’s Cook It !Honey Cinnamon Bread
Honey Cinnamon Bread infuses the loaf with a delicate sweetness from natural honey balanced by warm cinnamon spice.
The bread is moist and tender, with a golden crust that enhances its inviting aroma and flavor.
Enjoy it toasted with butter for a simple breakfast or paired with nut butters for a wholesome snack.
Its gentle sweetness and aromatic spice make it versatile enough to complement both sweet and savory dishes.
Let’s Cook It !Orange Cinnamon Swirl
Orange Cinnamon Swirl bread features bright citrus notes intertwined with rich cinnamon swirls, creating a lively flavor combo.
The tender crumb carries hints of fresh orange zest, adding a refreshing twist to the classic cinnamon bread.
Perfect for breakfast with cream cheese or a light dessert dusted with powdered sugar.
The invigorating aroma of orange and cinnamon together brings a burst of sunshine to any table.
Let’s Cook It !Spiced Cinnamon Bread
Spiced Cinnamon Bread offers a complex flavor profile by blending cinnamon with subtle notes of nutmeg and allspice.
The bread’s soft, fluffy texture carries these warm spices evenly throughout, creating an inviting and aromatic loaf.
Perfect for morning toast or as a base for a sweet sandwich with cream cheese and jam.
Its rich aroma fills the kitchen, evoking cozy comfort and making it ideal for autumn or winter gatherings.
Let’s Cook It !Brown Sugar Swirl
Brown Sugar Swirl bread features ribbons of deep, caramel-like brown sugar woven into tender, yeasted dough.
The soft crumb contrasts beautifully with the slightly crisp, sugary swirls that melt with each bite.
Enjoy it toasted with butter or used to make indulgent bread pudding.
The sweet scent of brown sugar and cinnamon creates a warm, homey atmosphere as it bakes.
Let’s Cook It !Cinnamon Walnut Bread
Cinnamon Walnut Bread combines crunchy toasted walnuts with fragrant cinnamon swirls for a delightful texture contrast.
The nuts add a satisfying bite and rich, buttery flavor that complements the bread’s soft interior.
Perfect sliced for breakfast with honey or paired with savory cheeses for a sophisticated snack.
Its hearty aroma and crunchy texture make it a crowd-pleaser for any occasion.
Let’s Cook It !Sweet Cinnamon Loaf
Sweet Cinnamon Loaf delivers a simple yet irresistible combination of tender bread and sweet cinnamon spice.
The loaf is moist and fluffy, with cinnamon ribbons that infuse every slice with gentle warmth.
Enjoy it as a standalone snack, toasted with butter, or used for decadent French toast.
The comforting scent and delicate sweetness make it a versatile favorite any time of day.
Let’s Cook It !Maple Cinnamon Bread
Maple Cinnamon Bread infuses pure maple syrup into the dough, blending perfectly with aromatic cinnamon.
The soft, slightly sweet loaf carries subtle maple notes that enhance its rich, warm flavor.
Ideal for breakfast with a smear of butter or alongside a cup of strong coffee.
The sweet-spiced aroma invites you to linger over each bite, making mornings feel special.
Let’s Cook It !Cinnamon Almond Bread
Cinnamon Almond Bread pairs crunchy toasted almonds with warm cinnamon swirls for a delightful sensory experience.
The bread’s tender crumb offers a nutty contrast to the sweet, spicy ribbons throughout the loaf.
It’s wonderful toasted with honey or enjoyed fresh with cream cheese.
The nutty aroma combined with cinnamon spice makes this loaf a standout choice for brunch or snacks.
Let’s Cook It !Conclusion
From quick weekday breakfasts to special weekend treats, these recipes cater to all skill levels and taste preferences.
Each loaf delivers the perfect harmony of sweet cinnamon flavor and tender crumb, promising smiles at every bite.
Dive into the world of cinnamon bread machine baking today and elevate your homemade bread game with these tried-and-true recipes.
Jessica T. Brown is the founder of KitchenHush.com, a platform born out of her deep love for cooking and the quiet joy found in the kitchen. From a young age, Jessica discovered that the kitchen wasn’t just a place to prepare meals—it was a space for connection, creativity, and comfort. Inspired by those early memories, she created Kitchen Hush to share that experience with home cooks everywhere.