15 Delicious Friday Ninja Creami Recipes to Treat Yourself

Friday is the perfect day to indulge in a sweet, creamy dessert.

The Ninja Creami makes it easy to create ice cream, gelato, and sorbet right at home.

With simple ingredients, you can make flavorful, creamy treats without the hassle.

These 15 Friday Ninja Creami recipes will inspire you to enjoy fun, homemade desserts.

From chocolate and vanilla to fruity, nutty, and creative flavors, there’s something for every taste.

Making frozen desserts at home is easy, satisfying, and customizable.

Discover how to make Friday desserts extra special with your Ninja Creami.

15 Delicious Friday Ninja Creami Recipes to Treat Yourself

Ninja Creami recipes make Friday desserts fun, delicious, and effortless.

These 15 recipes show that you can enjoy creamy frozen treats anytime.

From classic flavors to inventive combinations, there’s a recipe for every craving.

Using fresh ingredients and the Ninja Creami ensures smooth, indulgent results.

Experimenting with fruits, chocolate, nuts, and natural sweeteners adds excitement.

These recipes make it easy to enjoy homemade desserts every Friday.

Treat yourself to fun, flavorful, and creamy desserts with these Ninja Creami recipes.

Chocolate Peanut Butter Ninja Creami

This Chocolate Peanut Butter Ninja Creami is rich, creamy, and indulgent.

A perfect balance of chocolate and peanut butter is blended with milk and sweetener, then churned in the Ninja Creami for a smooth, scoopable ice cream.

Ingredients:

  • 1 cup unsweetened almond milk
  • 1/4 cup natural peanut butter
  • 2 tablespoons cocoa powder
  • 2 tablespoons erythritol or preferred sweetener
  • 1/2 teaspoon vanilla extract
  • Pinch of salt

Instructions:

  • In a blender, combine almond milk, peanut butter, cocoa powder, sweetener, vanilla, and salt.
  • Blend until smooth and creamy.
  • Pour mixture into Ninja Creami pint and freeze 24 hours.
  • Process in Ninja Creami according to manufacturer instructions.
  • Scoop and serve immediately or store in freezer.

The ice cream is creamy, rich, and decadent.

Peanut butter adds nutty flavor while cocoa provides chocolatey indulgence.

Perfect for a low-carb dessert.

Strawberry Cheesecake Ninja Creami

This Strawberry Cheesecake Ninja Creami is fruity, creamy, and satisfying.

Blended strawberries and cream cheese create a luscious ice cream base, churned in the Ninja Creami for a smooth, rich dessert.

Ingredients:

  • 1 cup frozen strawberries
  • 1/2 cup cream cheese, softened
  • 1/2 cup unsweetened almond milk
  • 2 tablespoons erythritol or sweetener
  • 1/2 teaspoon vanilla extract

Instructions:

  • Blend strawberries, cream cheese, almond milk, sweetener, and vanilla until smooth.
  • Pour mixture into Ninja Creami pint and freeze 24 hours.
  • Process in Ninja Creami until creamy.
  • Scoop and serve immediately or store in freezer.

The ice cream is creamy, fruity, and indulgent.

Strawberries add natural sweetness while cream cheese provides richness.

Perfect for a refreshing low-carb treat.

Mint Chocolate Chip Ninja Creami

This Mint Chocolate Chip Ninja Creami is refreshing, creamy, and chocolatey.

Mint extract and chocolate chips are blended with milk and sweetener, then churned in the Ninja Creami for a perfectly smooth dessert.

Ingredients:

  • 1 cup unsweetened almond milk
  • 1/2 teaspoon peppermint extract
  • 2 tablespoons erythritol
  • 1/4 cup sugar-free chocolate chips
  • Pinch of salt

Instructions:

  • Blend almond milk, peppermint extract, sweetener, and salt until smooth.
  • Pour mixture into Ninja Creami pint and freeze 24 hours.
  • Process in Ninja Creami according to instructions.
  • Add chocolate chips during mix-in cycle if available.
  • Scoop and serve immediately or store in freezer.

The ice cream is creamy, refreshing, and chocolatey.

Mint provides a cooling effect while chocolate chips add crunch.

Perfect for a guilt-free dessert.

Salted Caramel Ninja Creami

This Salted Caramel Ninja Creami is rich, creamy, and perfectly sweetened.

Low-carb caramel sauce is blended with milk and sweetener, then churned in the Ninja Creami for a silky, scoopable dessert.

Ingredients:

  • 1 cup unsweetened almond milk
  • 2 tablespoons sugar-free caramel sauce
  • 2 tablespoons erythritol
  • 1/2 teaspoon vanilla extract
  • Pinch of sea salt

Instructions:

  • Blend almond milk, caramel sauce, sweetener, vanilla, and salt until smooth.
  • Pour mixture into Ninja Creami pint and freeze 24 hours.
  • Process in Ninja Creami until creamy.
  • Scoop and serve immediately or store in freezer.

The ice cream is creamy, sweet, and lightly salted.

Caramel flavor pairs perfectly with a touch of sea salt.

Perfect for a decadent low-carb dessert.

Cookies and Cream Ninja Creami

This Cookies and Cream Ninja Creami is creamy, chocolatey, and satisfying.

Blended cream and sweetener form a smooth base, with crushed low-carb cookies folded in after processing for a classic dessert experience.

Ingredients:

  • 1 cup unsweetened almond milk
  • 1/2 cup heavy cream
  • 2 tablespoons erythritol
  • 1/2 teaspoon vanilla extract
  • 4–5 low-carb chocolate cookies, crushed

Instructions:

  • Blend almond milk, heavy cream, sweetener, and vanilla until smooth.
  • Pour mixture into Ninja Creami pint and freeze 24 hours.
  • Process in Ninja Creami until creamy.
  • Fold in crushed cookies and mix gently.
  • Scoop and serve immediately or store in freezer.

The ice cream is creamy, chocolatey, and indulgent.

Crushed cookies provide crunch while the base remains smooth and rich.

Perfect for a low-carb dessert craving

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Mocha Fudge Ninja Creami

This Mocha Fudge Ninja Creami is rich, chocolatey, and slightly caffeinated.

Coffee and cocoa powder are blended with milk and sweetener, then churned in the Ninja Creami for a smooth, decadent dessert.

Ingredients:

  • 1 cup unsweetened almond milk
  • 1 tablespoon cocoa powder
  • 1/4 cup brewed coffee, cooled
  • 2 tablespoons erythritol
  • 1/2 teaspoon vanilla extract
  • Pinch of salt

Instructions:

  • Blend almond milk, cocoa powder, coffee, sweetener, vanilla, and salt until smooth.
  • Pour mixture into Ninja Creami pint and freeze 24 hours.
  • Process in Ninja Creami according to manufacturer instructions.
  • Scoop and serve immediately or store in freezer.

The ice cream is creamy, chocolatey, and slightly caffeinated.

Coffee enhances the chocolate flavor while providing a subtle kick.

Perfect for a low-carb dessert or afternoon treat.

Blueberry Lemon Ninja Creami

This Blueberry Lemon Ninja Creami is tangy, fruity, and refreshing.

Fresh blueberries and lemon juice are blended with cream and sweetener, then churned in the Ninja Creami for a smooth, flavorful ice cream.

Ingredients:

  • 1 cup fresh or frozen blueberries
  • 1 cup unsweetened almond milk
  • 1/4 cup heavy cream
  • 2 tablespoons erythritol
  • 1 teaspoon lemon juice
  • 1/2 teaspoon vanilla extract

Instructions:

  • Blend blueberries, almond milk, cream, sweetener, lemon juice, and vanilla until smooth.
  • Pour mixture into Ninja Creami pint and freeze 24 hours.
  • Process in Ninja Creami until creamy.
  • Scoop and serve immediately or store in freezer.

The ice cream is fruity, tangy, and creamy.

Blueberries provide antioxidants while lemon adds a refreshing zing.

Perfect for a light and healthy low-carb dessert.

Almond Joy Ninja Creami

This Almond Joy Ninja Creami is coconutty, nutty, and chocolatey.

Almond extract, shredded coconut, and cocoa powder are blended with milk and sweetener, then churned in the Ninja Creami for a decadent, smooth dessert.

Ingredients:

  • 1 cup unsweetened almond milk
  • 2 tablespoons unsweetened shredded coconut
  • 1 tablespoon cocoa powder
  • 1/2 teaspoon almond extract
  • 2 tablespoons erythritol
  • 1/4 cup chopped almonds

Instructions:

  • Blend almond milk, coconut, cocoa powder, almond extract, and sweetener until smooth.
  • Pour mixture into Ninja Creami pint and freeze 24 hours.
  • Process in Ninja Creami according to instructions.
  • Fold in chopped almonds during mix-in cycle.
  • Scoop and serve immediately or store in freezer.

The ice cream is creamy, nutty, and chocolatey.

Coconut and almonds provide texture and flavor while maintaining low-carb status.

Perfect for a rich and indulgent dessert.

Cinnamon Roll Ninja Creami

This Cinnamon Roll Ninja Creami is warm-spiced, creamy, and decadent.

Cinnamon and vanilla are blended with cream and milk, then churned in the Ninja Creami for a dessert reminiscent of a cinnamon roll.

Ingredients:

  • 1 cup unsweetened almond milk
  • 1/4 cup heavy cream
  • 1 teaspoon ground cinnamon
  • 2 tablespoons erythritol
  • 1/2 teaspoon vanilla extract
  • Pinch of salt

Instructions:

  • Blend almond milk, cream, cinnamon, sweetener, vanilla, and salt until smooth.
  • Pour mixture into Ninja Creami pint and freeze 24 hours.
  • Process in Ninja Creami until creamy.
  • Scoop and serve immediately or store in freezer.

The ice cream is creamy, spiced, and indulgent.

Cinnamon provides warmth and depth while the base remains smooth and rich.

Perfect for a low-carb, dessert-inspired breakfast or treat.

Pistachio Ninja Creami

This Pistachio Ninja Creami is nutty, creamy, and subtly sweet.

Blended pistachios, milk, and sweetener are churned in the Ninja Creami to create a smooth and rich nut-flavored ice cream.

Ingredients:

  • 1 cup unsweetened almond milk
  • 1/4 cup shelled pistachios
  • 1/4 cup heavy cream
  • 2 tablespoons erythritol
  • 1/2 teaspoon vanilla extract

Instructions:

  • Blend almond milk, pistachios, cream, sweetener, and vanilla until smooth.
  • Pour mixture into Ninja Creami pint and freeze 24 hours.
  • Process in Ninja Creami until creamy.
  • Scoop and serve immediately or store in freezer.

The ice cream is creamy, nutty, and luxurious.

Pistachios provide natural flavor and texture while the base remains smooth and rich.

Perfect for a sophisticated low-carb dessert

Raspberry White Chocolate Ninja Creami

This Raspberry White Chocolate Ninja Creami is creamy, fruity, and indulgent.

Fresh raspberries and sugar-free white chocolate are blended with cream and sweetener, then churned in the Ninja Creami for a smooth, decadent ice cream.

Ingredients:

  • 1 cup fresh or frozen raspberries
  • 1/2 cup heavy cream
  • 1/2 cup unsweetened almond milk
  • 2 tablespoons erythritol
  • 2 tablespoons sugar-free white chocolate chips
  • 1/2 teaspoon vanilla extract

Instructions:

  • Blend raspberries, cream, almond milk, sweetener, and vanilla until smooth.
  • Pour mixture into Ninja Creami pint and freeze 24 hours.
  • Process in Ninja Creami until creamy.
  • Fold in white chocolate chips gently after processing.
  • Scoop and serve immediately or store in freezer.

The ice cream is creamy, fruity, and indulgent.

Raspberries add natural tartness while white chocolate provides sweetness and richness.

Perfect for a low-carb dessert.

Mocha Almond Fudge Ninja Creami

This Mocha Almond Fudge Ninja Creami is chocolatey, nutty, and slightly caffeinated.

Coffee, cocoa, and almonds are blended with milk and sweetener, then churned in the Ninja Creami for a smooth, indulgent ice cream.

Ingredients:

  • 1 cup unsweetened almond milk
  • 1 tablespoon cocoa powder
  • 1/4 cup brewed coffee, cooled
  • 2 tablespoons erythritol
  • 1/4 cup chopped almonds
  • 1/2 teaspoon vanilla extract

Instructions:

  • Blend almond milk, cocoa powder, coffee, sweetener, and vanilla until smooth.
  • Pour mixture into Ninja Creami pint and freeze 24 hours.
  • Process in Ninja Creami until creamy.
  • Fold in chopped almonds gently after processing.
  • Scoop and serve immediately or store in freezer.

The ice cream is creamy, chocolatey, and slightly caffeinated.

Almonds provide crunch while coffee enhances the rich chocolate flavor.

Perfect for an afternoon indulgence.

Caramel Pecan Ninja Creami

This Caramel Pecan Ninja Creami is creamy, nutty, and rich in flavor.

Low-carb caramel sauce and chopped pecans are blended with cream and milk, then churned in the Ninja Creami for a smooth, scoopable dessert.

Ingredients:

  • 1 cup unsweetened almond milk
  • 1/4 cup heavy cream
  • 2 tablespoons sugar-free caramel sauce
  • 2 tablespoons erythritol
  • 1/4 cup chopped pecans
  • 1/2 teaspoon vanilla extract

Instructions:

  • Blend almond milk, cream, caramel sauce, sweetener, and vanilla until smooth.
  • Pour mixture into Ninja Creami pint and freeze 24 hours.
  • Process in Ninja Creami until creamy.
  • Fold in chopped pecans gently after processing.
  • Scoop and serve immediately or store in freezer.

The ice cream is creamy, nutty, and indulgent.

Pecans add crunch while caramel provides sweetness and richness.

Perfect for a low-carb dessert craving.

Lemon Blueberry Swirl Ninja Creami

This Lemon Blueberry Swirl Ninja Creami is tangy, creamy, and refreshing.

Lemon juice, blueberries, and sweetener are blended with cream and milk, then churned in the Ninja Creami for a smooth, flavorful dessert.

Ingredients:

  • 1 cup unsweetened almond milk
  • 1/4 cup heavy cream
  • 1/2 cup fresh or frozen blueberries
  • 1 teaspoon lemon juice
  • 2 tablespoons erythritol
  • 1/2 teaspoon vanilla extract

Instructions:

  • Blend almond milk, cream, lemon juice, sweetener, and vanilla until smooth.
  • Pour mixture into Ninja Creami pint and freeze 24 hours.
  • Process in Ninja Creami until creamy.
  • Gently fold in blueberries after processing for a swirl effect.
  • Scoop and serve immediately or store in freezer.

The ice cream is creamy, tangy, and fruity.

Blueberries add sweetness and texture while lemon provides a refreshing zing.

Perfect for a light, low-carb dessert.

Cookies and Cream Swirl Ninja Creami

This Cookies and Cream Swirl Ninja Creami is creamy, chocolatey, and indulgent.

Blended cream and milk form a smooth base, with crushed low-carb cookies swirled in after processing for a classic dessert experience.

Ingredients:

  • 1 cup unsweetened almond milk
  • 1/2 cup heavy cream
  • 2 tablespoons erythritol
  • 1/2 teaspoon vanilla extract
  • 4–5 low-carb chocolate cookies, crushed

Instructions:

  • Blend almond milk, cream, sweetener, and vanilla until smooth.
  • Pour mixture into Ninja Creami pint and freeze 24 hours.
  • Process in Ninja Creami until creamy.
  • Gently fold in crushed cookies for a swirl effect.
  • Scoop and serve immediately or store in freezer.

The ice cream is creamy, chocolatey, and rich.

Crushed cookies provide texture while the base remains smooth and indulgent.

Perfect for a low-carb dessert treat.

Jessica T. Brown

Jessica T. Brown is the founder of KitchenHush.com, a platform born out of her deep love for cooking and the quiet joy found in the kitchen. From a young age, Jessica discovered that the kitchen wasn't just a place to prepare meals—it was a space for connection, creativity, and comfort. Inspired by those early memories, she created Kitchen Hush to share that experience with home cooks everywhere.

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