Cheese is a holiday favorite, and it can easily fit into a keto lifestyle.
These 15 holiday keto cheese recipes are perfect for festive gatherings, appetizers, and main dishes.
From cheesy dips and stuffed veggies to keto-friendly casseroles and bite-sized treats, each recipe is low-carb and full of flavor.
Perfect for entertaining, meal prepping, or a cozy holiday dinner at home, these recipes make it easy to enjoy indulgent cheese without breaking your keto goals.
Discover new ways to enjoy cheese this holiday season with these delicious, keto-friendly ideas.
15 Delicious Holiday Keto Cheese Recipes to Try
Holidays don’t have to derail your keto lifestyle, especially with these 15 keto cheese recipes.
They’re indulgent, flavorful, and perfect for festive meals or simple family dinners.
From appetizers to main courses, there’s a cheesy keto option for every occasion.
These recipes prove that low-carb eating can be exciting, satisfying, and delicious.
Try one today and make your holiday menu both festive and keto-friendly, impressing guests while keeping your health goals on track.
Cheese has never been this versatile—or this keto-friendly!
Cheesy Cauliflower Holiday Bake
Cheesy Cauliflower Holiday Bake is a festive, comforting dish perfect for holiday dinners.
Tender cauliflower florets are baked with a creamy cheese sauce, garlic, and herbs for a rich, low-carb holiday side.
It’s flavorful, filling, and visually appealing on any festive table.
Ideal for a cozy, cheesy holiday meal.
Ingredients:
- 2 cups cauliflower florets
- 1 cup shredded cheddar cheese
- ½ cup heavy cream
- 1 tbsp butter
- 1 tsp garlic powder
- ½ tsp dried thyme
- Black pepper to taste
Instructions:
- Preheat oven to 375°F (190°C).
- Steam cauliflower until slightly tender.
- In a saucepan, melt butter and stir in cream, garlic powder, and black pepper.
- Mix in shredded cheese until melted and smooth.
- Combine cauliflower and cheese sauce in a baking dish.
- Sprinkle thyme on top and bake 15–20 minutes until golden.
This dish is creamy, cheesy, and festive.
Cauliflower provides fiber and texture while cheese adds richness.
Perfect for holiday dinners as a low-carb alternative.
A wholesome, comforting, and visually appealing dish.
Holiday Keto Spinach and Cheese Stuffed Mushrooms
Spinach and Cheese Stuffed Mushrooms are a savory, elegant appetizer for holiday meals.
Large mushrooms are filled with a creamy mixture of cream cheese, cheddar, and fresh spinach for a low-carb, indulgent treat.
They’re flavorful, rich, and perfect for serving at festive gatherings.
Ideal for a holiday appetizer or snack.
Ingredients:
- 12 large mushrooms, stems removed
- ½ cup cream cheese
- ½ cup shredded cheddar cheese
- 1 cup fresh spinach, chopped
- 1 tsp olive oil
- ½ tsp garlic powder
- Black pepper to taste
Instructions:
- Preheat oven to 375°F (190°C).
- Sauté spinach in olive oil until wilted, then let cool slightly.
- Mix spinach with cream cheese, cheddar, garlic powder, and black pepper.
- Stuff mushroom caps with the mixture.
- Place on a baking sheet and bake 15–20 minutes until golden and bubbly.
These stuffed mushrooms are creamy, cheesy, and flavorful.
Spinach adds nutrients while mushrooms provide a meaty texture.
They’re perfect low-carb appetizers for holiday parties.
A rich, savory, and festive treat for any occasion.
Keto Holiday Cheddar Biscuits
Keto Holiday Cheddar Biscuits are soft, cheesy, and perfect for a festive meal.
Almond flour biscuits are flavored with sharp cheddar, butter, and herbs for a low-carb, flavorful side.
They’re fluffy, savory, and ideal alongside holiday roasts or soups.
Perfect for a low-carb holiday gathering.
Ingredients:
- 2 cups almond flour
- 1 cup shredded sharp cheddar cheese
- 2 tbsp butter, melted
- 2 tsp baking powder
- ½ tsp garlic powder
- 2 eggs
- Black pepper to taste
Instructions:
- Preheat oven to 350°F (175°C).
- In a bowl, mix almond flour, baking powder, garlic powder, and black pepper.
- Stir in cheddar cheese, melted butter, and eggs until a dough forms.
- Scoop dough onto a baking sheet and shape into biscuits.
- Bake 15–20 minutes until golden and firm.
These biscuits are fluffy, cheesy, and savory.
Almond flour keeps them low-carb while cheddar adds rich flavor.
Perfect for holiday dinners or as a snack.
A comforting, cheesy, and festive addition to any meal.
Holiday Keto Cheese and Herb Crackers
Cheese and Herb Crackers are a crunchy, festive snack perfect for holidays.
Almond flour and shredded cheese are combined with herbs and baked into crispy low-carb crackers.
They’re savory, crunchy, and perfect for serving with dips or charcuterie boards.
Ideal for holiday gatherings and snack tables.
Ingredients:
- 1½ cups almond flour
- 1 cup shredded cheddar cheese
- 1 tbsp butter, melted
- 1 tsp dried rosemary
- ½ tsp garlic powder
- 1 egg
- Black pepper to taste
Instructions:
- Preheat oven to 350°F (175°C).
- Mix almond flour, cheese, rosemary, garlic powder, egg, butter, and black pepper to form a dough.
- Roll out dough between parchment paper to ¼-inch thickness.
- Cut into squares or desired shapes.
- Bake 12–15 minutes until golden and crisp.
These crackers are crunchy, cheesy, and flavorful.
Almond flour keeps them low-carb while herbs enhance taste naturally.
Perfect for holiday snacking or charcuterie boards.
A savory, festive, and satisfying treat.
Keto Holiday Cheesy Broccoli Casserole
Cheesy Broccoli Casserole is a rich, low-carb side dish perfect for festive meals.
Fresh broccoli is baked with a creamy cheese sauce, cheddar, and a touch of cream for a hearty, comforting dish.
It’s flavorful, filling, and ideal for holiday dinners.
Perfect for a low-carb, festive side.
Ingredients:
- 3 cups broccoli florets
- 1 cup shredded cheddar cheese
- ½ cup cream cheese
- ½ cup heavy cream
- 1 tsp garlic powder
- ½ tsp dried thyme
- Black pepper to taste
Instructions:
- Preheat oven to 375°F (190°C).
- Steam broccoli until tender-crisp.
- In a saucepan, combine cream cheese, heavy cream, garlic powder, black pepper, and half of the shredded cheddar until smooth.
- Mix broccoli with the cheese sauce and pour into a baking dish.
- Sprinkle remaining cheddar on top and bake 15–20 minutes until bubbly and golden.
This casserole is creamy, cheesy, and flavorful.
Broccoli adds fiber and nutrients while cheese provides richness.
It’s a festive, low-carb alternative to traditional holiday sides.
A comforting, satisfying, and visually appealing dish for holiday meals
Keto Holiday Cheese Ball
Keto Holiday Cheese Ball is a festive, creamy appetizer perfect for holiday parties.
It combines cream cheese, shredded cheddar, fresh herbs, and spices, shaped into a ball, and coated with chopped nuts for a crunchy exterior.
It’s savory, protein-rich, and low-carb.
Ideal for serving with keto crackers or fresh vegetables.
Ingredients:
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 2 tbsp chopped fresh parsley
- 1 tsp garlic powder
- ½ tsp onion powder
- ¼ cup chopped pecans or walnuts
Instructions:
- In a bowl, mix cream cheese, cheddar, parsley, garlic powder, and onion powder until smooth.
- Shape mixture into a ball and roll in chopped nuts.
- Chill for at least 1 hour to firm up.
- Serve with low-carb crackers or vegetable sticks.
This cheese ball is creamy, savory, and festive.
Nuts add a crunchy texture and extra flavor.
Perfect for holiday gatherings as a low-carb appetizer.
A visually appealing and flavorful addition to any party spread.
Keto Holiday Cheese-Stuffed Mini Peppers
Cheese-Stuffed Mini Peppers are a colorful, festive appetizer perfect for the holidays.
Mini sweet peppers are filled with a creamy mixture of cream cheese, cheddar, and spices, then baked until warm and bubbly.
It’s savory, low-carb, and packed with holiday flavor.
Ideal for party platters or holiday hors d’oeuvres.
Ingredients:
- 12 mini sweet peppers, halved and deseeded
- 4 oz cream cheese, softened
- ½ cup shredded cheddar cheese
- 1 tsp garlic powder
- 1 tsp chopped fresh chives
- Black pepper to taste
Instructions:
- Preheat oven to 375°F (190°C).
- Mix cream cheese, cheddar, garlic powder, chives, and black pepper.
- Spoon mixture into pepper halves.
- Arrange on a baking sheet and bake 12–15 minutes until cheese is melted and golden.
- Serve warm.
These stuffed peppers are creamy, cheesy, and colorful.
They’re low-carb, protein-rich, and visually appealing.
Perfect for holiday gatherings or festive snack tables.
A flavorful, easy-to-prepare appetizer for holiday celebrations.
Keto Holiday Baked Brie with Pecans
Baked Brie with Pecans is an elegant, festive dish for holiday meals or appetizers.
A wheel of brie is baked with a topping of chopped pecans, butter, and cinnamon, creating a creamy, nutty, low-carb treat.
It’s indulgent, savory, and perfect for holiday entertaining.
Ideal for a centerpiece appetizer or festive snack.
Ingredients:
- 8 oz wheel of brie cheese
- 2 tbsp chopped pecans
- 1 tbsp butter, melted
- ¼ tsp cinnamon
- Optional: fresh rosemary for garnish
Instructions:
- Preheat oven to 350°F (175°C).
- Mix pecans, melted butter, and cinnamon.
- Place brie on a baking dish and top with pecan mixture.
- Bake 10–12 minutes until warm and gooey.
- Garnish with rosemary and serve with low-carb crackers.
This baked brie is creamy, nutty, and aromatic.
Pecans add crunch while cinnamon gives festive flavor.
Low-carb and indulgent, perfect for holiday entertaining.
A rich, elegant appetizer ideal for any festive gathering.
Keto Holiday Cheddar and Spinach Muffins
Cheddar and Spinach Muffins are a savory, festive treat for holiday breakfasts or snacks.
Almond flour muffins are flavored with sharp cheddar, fresh spinach, and herbs, creating a low-carb, protein-rich option.
They’re soft, cheesy, and perfect for holiday brunches.
Ideal for a satisfying, nutrient-rich snack.
Ingredients:
- 2 cups almond flour
- 1 cup shredded cheddar cheese
- 1 cup fresh spinach, chopped
- 2 eggs
- 2 tbsp melted butter
- 1 tsp baking powder
- ½ tsp garlic powder
- Black pepper to taste
Instructions:
- Preheat oven to 350°F (175°C).
- Mix almond flour, baking powder, garlic powder, and black pepper.
- Stir in cheddar, spinach, eggs, and melted butter until combined.
- Scoop into a muffin tin lined with paper cups.
- Bake 20–25 minutes until golden and firm.
These muffins are soft, cheesy, and flavorful.
Spinach adds nutrients while cheddar provides richness.
Low-carb and protein-packed, perfect for holiday breakfasts or snacks.
A wholesome, savory, and festive treat for any occasion.
Keto Holiday Cheese and Herb Dip
Cheese and Herb Dip is a creamy, savory addition to holiday snack tables.
It combines cream cheese, cheddar, herbs, and spices for a flavorful, low-carb dip perfect with vegetables or keto crackers.
It’s rich, protein-packed, and festive.
Ideal for gatherings, parties, or holiday snacking.
Ingredients:
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 tsp garlic powder
- 1 tsp chopped fresh parsley
- ½ tsp dried thyme
- Black pepper to taste
- Optional: chives for garnish
Instructions:
- Preheat oven to 350°F (175°C).
- Mix cream cheese, cheddar, garlic powder, parsley, thyme, and black pepper.
- Spread in a small baking dish.
- Bake 15–20 minutes until hot and bubbly.
- Garnish with chopped chives and serve with vegetables or low-carb crackers.
This dip is creamy, cheesy, and flavorful.
Herbs enhance taste while cheese provides richness.
Low-carb and protein-packed, perfect for holiday gatherings.
A versatile, festive, and delicious appetizer for any occasion
Keto Holiday Cheesy Zucchini Casserole
Keto Holiday Cheesy Zucchini Casserole is a savory, low-carb side perfect for festive meals.
Sliced zucchini is layered with a creamy cheese sauce, cheddar, and herbs, then baked until bubbly and golden.
It’s rich, flavorful, and a visually appealing addition to any holiday table.
Ideal for a cozy holiday dinner.
Ingredients:
- 3 cups sliced zucchini
- 1 cup shredded cheddar cheese
- ½ cup cream cheese
- ½ cup heavy cream
- 1 tsp garlic powder
- ½ tsp dried thyme
- Black pepper to taste
Instructions:
- Preheat oven to 375°F (190°C).
- Layer zucchini slices in a baking dish.
- In a saucepan, heat cream cheese, heavy cream, garlic powder, and black pepper until smooth.
- Pour cheese sauce over zucchini and sprinkle cheddar on top.
- Bake 20–25 minutes until golden and bubbly.
This casserole is creamy, cheesy, and savory.
Zucchini adds texture and nutrients while cheese provides richness.
Perfect low-carb side for holiday dinners.
A comforting and festive addition to any table.
Holiday Keto Broccoli and Cheese Bites
Broccoli and Cheese Bites are bite-sized, cheesy appetizers perfect for holiday parties.
They combine chopped broccoli, shredded cheddar, cream cheese, and almond flour, baked until golden and crisp.
They’re low-carb, protein-rich, and festive.
Ideal for appetizers, snacks, or party platters.
Ingredients:
- 2 cups chopped broccoli
- 1 cup shredded cheddar cheese
- ½ cup cream cheese, softened
- ½ cup almond flour
- 2 eggs
- 1 tsp garlic powder
- Black pepper to taste
Instructions:
- Preheat oven to 350°F (175°C).
- Mix all ingredients in a bowl until combined.
- Scoop mixture into mini muffin tins.
- Bake 15–20 minutes until golden and firm.
- Serve warm.
These bites are cheesy, flavorful, and satisfying.
Broccoli adds fiber and nutrients while cheese adds richness.
Low-carb, protein-packed, and festive for holiday gatherings.
A delicious, bite-sized appetizer perfect for any party.
Keto Holiday Cheddar Cauliflower Soup
Cheddar Cauliflower Soup is a creamy, comforting, low-carb dish for holiday lunches or dinners.
Cauliflower is simmered in a cheesy broth with spices, then blended into a smooth, rich soup.
It’s hearty, warming, and perfect for festive meals.
Ideal for a holiday starter or light dinner.
Ingredients:
- 3 cups cauliflower florets
- 1 cup shredded cheddar cheese
- 1 cup unsweetened almond milk
- ½ cup heavy cream
- 1 tsp garlic powder
- ½ tsp paprika
- Black pepper to taste
Instructions:
- Steam cauliflower until tender.
- In a saucepan, combine almond milk, cream, garlic powder, paprika, and cauliflower.
- Simmer 5–10 minutes, then blend until smooth.
- Stir in shredded cheddar until melted.
- Serve hot, garnished with black pepper.
This soup is creamy, cheesy, and comforting.
Cauliflower adds fiber and nutrients while cheese enriches flavor.
Low-carb and hearty, perfect for holiday meals.
A nourishing, festive soup ideal for cold weather.
Keto Holiday Cheesy Brussels Sprouts
Cheesy Brussels Sprouts are a savory, festive side for holiday dinners.
Roasted Brussels sprouts are tossed with a creamy cheese sauce and baked until golden and bubbly.
They’re flavorful, low-carb, and visually appealing.
Perfect for a holiday meal or special occasion.
Ingredients:
- 3 cups Brussels sprouts, halved
- 1 cup shredded cheddar cheese
- ½ cup cream cheese
- 2 tbsp heavy cream
- 1 tsp garlic powder
- ½ tsp dried thyme
- Black pepper to taste
Instructions:
- Preheat oven to 375°F (190°C).
- Roast Brussels sprouts for 15 minutes until tender.
- In a saucepan, combine cream cheese, heavy cream, garlic powder, and black pepper until smooth.
- Toss roasted Brussels sprouts with cheese sauce and sprinkle cheddar on top.
- Bake 10–15 minutes until bubbly and golden.
These Brussels sprouts are creamy, cheesy, and flavorful.
Vegetables provide fiber and nutrients while cheese enriches taste.
Low-carb and festive, perfect for holiday dinners.
A savory and visually appealing side dish for any celebration.
Keto Holiday Cheesy Eggplant Gratin
Cheesy Eggplant Gratin is a rich, savory dish perfect for holiday dinners.
Sliced eggplant is layered with a creamy cheese sauce, mozzarella, and parmesan, then baked until bubbly and golden.
It’s flavorful, low-carb, and festive.
Ideal as a holiday side or main vegetarian dish.
Ingredients:
- 2 medium eggplants, sliced
- 1 cup shredded mozzarella cheese
- ½ cup grated parmesan cheese
- ½ cup cream cheese
- ½ cup heavy cream
- 1 tsp garlic powder
- ½ tsp dried oregano
- Black pepper to taste
Instructions:
- Preheat oven to 375°F (190°C).
- Slice eggplants and lightly salt to remove moisture.
- Layer eggplant slices in a baking dish.
- Mix cream cheese, heavy cream, garlic powder, and black pepper until smooth.
- Pour over eggplant and sprinkle mozzarella and parmesan on top.
- Bake 25–30 minutes until bubbly and golden.
This gratin is creamy, cheesy, and savory.
Eggplant adds texture and nutrients while cheese creates richness.
Low-carb and festive, perfect for holiday dinners.
A comforting, elegant dish suitable for any celebration.
