Eating keto doesn’t have to mean spending hours in the kitchen.
With the help of a slow cooker, you can prepare delicious, healthy, and low-carb meals with minimal effort.
Among the many proteins that fit perfectly into the ketogenic lifestyle, chicken stands out for its versatility and nutrition.
It’s lean, full of protein, and takes on flavor beautifully in slow-cooked recipes.
From creamy garlic chicken to spicy buffalo thighs and comforting soups, the slow cooker turns simple ingredients into rich, satisfying keto-friendly dishes.
These recipes are perfect for busy people who want to stay on track with their health goals without sacrificing taste.
In this article, we’ll explore 15 keto slow cooker chicken recipes that are effortless to make, high in flavor, and low in carbs.
Whether you’re planning weekly meals or just craving a cozy dinner, these dishes will make your keto journey easier — and tastier — than ever.
15 Flavorful Keto Slow Cooker Chicken Recipes To Try

The slow cooker is every keto dieter’s secret weapon.
It saves time, locks in flavor, and creates tender, mouthwatering chicken dishes with minimal prep.
These 15 keto slow cooker chicken recipes show just how simple it is to enjoy hearty, satisfying meals while staying low-carb.
From creamy casseroles to spiced soups, there’s something for every craving and occasion.
Each recipe is balanced, nutrient-rich, and designed to keep you in ketosis without effort.
So plug in your slow cooker, toss in a few wholesome ingredients, and let it do the work for you.
With these recipes, eating keto has never been this easy, flavorful, or rewarding.
Keto Slow Cooker Creamy Garlic Chicken
Keto slow cooker creamy garlic chicken is a rich, comforting dish that’s perfect for busy days.
The chicken simmers gently in a velvety sauce made with cream cheese, butter, and garlic.
It’s full of healthy fats and low in carbs, making it ideal for the ketogenic diet.
Each bite is tender, flavorful, and melts in your mouth.
Ingredients:
- 4 boneless, skinless chicken breasts
- 4 oz cream cheese, softened
- 3 cloves garlic, minced
- 1/2 cup chicken broth
- 1/2 cup heavy cream
- 2 tbsp butter
- 1 tsp dried parsley
- Salt and black pepper to taste
Instructions:
- Place chicken breasts in the slow cooker.
- In a saucepan, melt butter over low heat and sauté garlic until fragrant.
- Add chicken broth, cream, and cream cheese. Stir until smooth.
- Season with salt, pepper, and parsley.
- Pour the sauce over the chicken.
- Cover and cook on low for 6 hours or high for 3 hours.
- Stir before serving and garnish with fresh herbs.
Keto slow cooker creamy garlic chicken is smooth, savory, and satisfying.
The garlic-infused sauce makes every bite rich and flavorful.
It’s a quick prep meal that delivers restaurant-quality comfort with minimal effort.
Creamy, low-carb, and delicious — it’s perfect for dinner any day of the week.
Keto Slow Cooker Lemon Butter Chicken Thighs
Keto slow cooker lemon butter chicken thighs are tender, tangy, and absolutely delicious.
The slow cooking process infuses the meat with zesty lemon flavor and buttery richness.
It’s a bright and refreshing dish that’s still rich in healthy fats and protein.
Perfect for anyone looking for a simple yet flavorful low-carb dinner.
Ingredients:
- 6 chicken thighs, bone-in and skinless
- 3 tbsp butter
- Juice and zest of 1 lemon
- 3 cloves garlic, minced
- 1/2 cup chicken broth
- 1 tsp dried oregano
- Salt and pepper to taste
Instructions:
- Melt butter in a skillet and lightly brown the chicken thighs.
- Transfer the chicken to the slow cooker.
- In the same pan, sauté garlic for 30 seconds.
- Add chicken broth, lemon juice, and oregano. Stir well.
- Pour the mixture over the chicken thighs.
- Cover and cook on low for 6 hours or high for 3 hours.
- Garnish with lemon zest before serving.
Keto slow cooker lemon butter chicken thighs are tender, juicy, and bursting with flavor.
The lemon and butter create a perfect balance of freshness and richness.
This dish pairs beautifully with cauliflower rice or steamed greens.
Light, aromatic, and keto-friendly — it’s an effortless dinner that delights every time.
Keto Slow Cooker Buffalo Chicken
Keto slow cooker buffalo chicken brings bold, spicy flavor to your keto menu.
It’s made with tender shredded chicken coated in a creamy, tangy buffalo sauce.
The dish is high in protein, rich in fats, and completely low-carb.
It’s versatile enough to serve in lettuce wraps, over cauliflower rice, or on its own.
Ingredients:
- 2 lbs boneless chicken breasts
- 1/2 cup buffalo hot sauce
- 3 tbsp butter
- 2 oz cream cheese
- 1/2 cup chicken broth
- 1/2 tsp garlic powder
- Salt and pepper to taste
Instructions:
- Place chicken breasts in the slow cooker.
- In a saucepan, melt butter and stir in hot sauce, cream cheese, and broth.
- Mix until creamy and smooth.
- Pour sauce over chicken.
- Add garlic powder, salt, and pepper.
- Cover and cook on low for 6 hours or high for 3 hours.
- Shred chicken with forks and stir to coat evenly.
Keto slow cooker buffalo chicken is spicy, creamy, and perfectly keto-approved.
It’s satisfying, flavorful, and easy to prepare.
Each bite delivers a balance of heat and creaminess that keeps you coming back.
A simple, delicious meal for spice lovers following the keto lifestyle.
Keto Slow Cooker Chicken Alfredo
Keto slow cooker chicken Alfredo is a creamy Italian-inspired dish made keto-friendly.
It features tender chicken simmered in a rich, cheesy Alfredo sauce.
Perfect for weeknights, this recipe delivers the comforting flavors of classic pasta — without the carbs.
It’s a wholesome, filling meal the whole family will enjoy.
Ingredients:
- 4 boneless chicken breasts
- 4 oz cream cheese, softened
- 1/2 cup heavy cream
- 1/4 cup grated Parmesan cheese
- 1/2 cup chicken broth
- 2 cloves garlic, minced
- Salt and pepper to taste
Instructions:
- Place chicken in the slow cooker.
- Combine cream cheese, heavy cream, Parmesan, broth, garlic, salt, and pepper in a bowl.
- Stir until smooth and creamy.
- Pour sauce over chicken.
- Cover and cook on low for 5–6 hours or high for 3 hours.
- Shred or slice chicken and stir into the sauce before serving.
Keto slow cooker chicken Alfredo is rich, creamy, and luxuriously smooth.
It’s the ultimate comfort food that fits perfectly into a keto plan.
Serve it with zucchini noodles or steamed broccoli for a complete meal.
A perfect balance of flavor, texture, and nutrition in every bite.
Keto Slow Cooker Chicken Curry
Keto slow cooker chicken curry is aromatic, spicy, and full of flavor.
It’s a delicious fusion of creamy coconut and bold spices that’s completely low in carbs.
The chicken becomes incredibly tender as it slowly absorbs the rich curry sauce.
This dish brings warmth and comfort to your keto dining experience.
Ingredients:
- 2 lbs chicken thighs, boneless and skinless
- 1 cup coconut milk (unsweetened)
- 2 tbsp curry powder
- 1 small onion, chopped
- 2 cloves garlic, minced
- 1 tbsp olive oil
- Salt and pepper to taste
- Fresh cilantro for garnish
Instructions:
- Heat olive oil in a skillet and sauté onion and garlic until fragrant.
- Add curry powder and stir for 30 seconds.
- Transfer mixture to the slow cooker.
- Add chicken thighs, coconut milk, salt, and pepper.
- Stir well to combine.
- Cover and cook on low for 6–7 hours or high for 3–4 hours.
- Garnish with fresh cilantro before serving.
Keto slow cooker chicken curry is creamy, spicy, and deeply comforting.
The coconut milk adds richness while the spices bring warmth.
It’s a wholesome, low-carb dish that feels indulgent yet healthy.
Serve it with cauliflower rice for a satisfying keto-friendly meal.
Keto Slow Cooker Tuscan Chicken
Keto slow cooker Tuscan chicken is creamy, savory, and bursting with Mediterranean flavor.
It combines juicy chicken, sun-dried tomatoes, spinach, and a rich cream sauce.
The slow cooker blends all the flavors beautifully, creating a luxurious yet low-carb meal.
It’s the perfect combination of elegance and simplicity — ideal for both family dinners and meal prep.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1/2 cup heavy cream
- 1/2 cup chicken broth
- 3 oz sun-dried tomatoes, chopped
- 2 cups spinach leaves
- 3 cloves garlic, minced
- 2 tbsp butter
- Salt and pepper to taste
- 1 tsp Italian seasoning
Instructions:
- Melt butter in a skillet and sauté garlic until fragrant.
- Add chicken broth, heavy cream, and Italian seasoning. Stir well.
- Place chicken in the slow cooker.
- Pour the sauce over the chicken.
- Add sun-dried tomatoes and cover with the lid.
- Cook on low for 6 hours or high for 3 hours.
- Add spinach in the last 15 minutes and stir until wilted.
Keto slow cooker Tuscan chicken is a creamy, comforting masterpiece.
The combination of rich cream and tangy sun-dried tomatoes is irresistible.
It’s a restaurant-quality dish that’s easy enough for any home cook.
Each bite delivers flavor, texture, and nutrition perfectly suited for a keto lifestyle.
Keto Slow Cooker Salsa Verde Chicken
Keto slow cooker salsa verde chicken is a tangy, zesty dish packed with Mexican-inspired flavor.
The combination of tender chicken and green salsa creates a perfectly balanced low-carb meal.
It’s quick to prepare, full of spice, and ideal for busy weekdays.
This versatile recipe can be enjoyed in lettuce wraps, tacos, or even on a salad.
Ingredients:
- 2 lbs boneless chicken breasts or thighs
- 1 cup salsa verde (sugar-free)
- 1/4 cup chicken broth
- 1/2 tsp cumin
- 1/2 tsp garlic powder
- Salt and pepper to taste
- Fresh cilantro for garnish
Instructions:
- Place chicken in the slow cooker.
- Add salsa verde, broth, cumin, garlic powder, salt, and pepper.
- Stir to coat the chicken evenly.
- Cover and cook on low for 6 hours or high for 3 hours.
- Shred the chicken using two forks and mix it into the sauce.
- Garnish with chopped cilantro before serving.
Keto slow cooker salsa verde chicken is light, flavorful, and incredibly simple.
The tangy salsa brings freshness, while the chicken turns tender and juicy.
It’s an easy go-to meal that pairs perfectly with cauliflower rice or lettuce wraps.
Fresh, zesty, and perfectly keto — this dish never disappoints.
Keto Slow Cooker Chicken Bacon Ranch
Keto slow cooker chicken bacon ranch is a comfort food dream come true.
It’s creamy, cheesy, smoky, and absolutely satisfying.
Tender chicken is slow-cooked with cream cheese, ranch seasoning, and crispy bacon for a flavor-packed low-carb meal.
Each bite is rich and indulgent, perfect for keto dieters craving something hearty.
Ingredients:
- 4 boneless, skinless chicken breasts
- 6 slices cooked bacon, chopped
- 4 oz cream cheese
- 1/2 cup shredded cheddar cheese
- 1/4 cup heavy cream
- 1 tsp ranch seasoning
- Salt and pepper to taste
- 1/4 cup chopped green onions
Instructions:
- Place chicken in the slow cooker.
- Add cream cheese, ranch seasoning, and heavy cream.
- Cover and cook on low for 6 hours or high for 3 hours.
- Shred the chicken and stir in cheddar cheese and bacon.
- Mix well until creamy and melted.
- Top with green onions before serving.
Keto slow cooker chicken bacon ranch is the ultimate comfort meal.
It’s rich, cheesy, and loaded with flavor in every bite.
The smoky bacon and tangy ranch make a mouthwatering combination.
This recipe delivers satisfaction and simplicity, keeping you full and energized while staying perfectly keto.
Keto Slow Cooker Coconut Lime Chicken
Keto slow cooker coconut lime chicken is a refreshing tropical-inspired dish.
The creamy coconut milk and zesty lime create a delightful balance of flavors.
It’s low-carb, dairy-free, and full of healthy fats that support ketosis.
The chicken cooks slowly until tender, absorbing all the bright and creamy goodness.
Ingredients:
- 2 lbs chicken thighs
- 1 cup coconut milk (unsweetened)
- Juice and zest of 1 lime
- 2 cloves garlic, minced
- 1 tbsp olive oil
- 1/2 tsp cumin
- 1/4 tsp chili flakes
- Salt and pepper to taste
- Fresh cilantro for garnish
Instructions:
- Heat olive oil in a skillet and sear chicken lightly on both sides.
- Transfer chicken to the slow cooker.
- Add coconut milk, lime juice, zest, garlic, cumin, chili flakes, salt, and pepper.
- Stir to combine.
- Cover and cook on low for 6–7 hours or high for 3–4 hours.
- Garnish with fresh cilantro before serving.
Keto slow cooker coconut lime chicken is light, creamy, and full of tropical charm.
It’s simple yet bursting with vibrant flavors.
The coconut milk gives richness, while the lime adds freshness.
A perfect keto-friendly dish for anyone who loves bright, exotic meals with a hint of zest.
Keto Slow Cooker Chicken Fajitas
Keto slow cooker chicken fajitas are bold, colorful, and packed with Mexican flavor.
This dish delivers tender strips of chicken with bell peppers and onions in a spicy, tangy sauce.
It’s low-carb, high in flavor, and perfect for meal prep or family dinners.
You’ll love how easy it is to enjoy classic fajitas without the tortillas.
Ingredients:
- 2 lbs chicken breast, sliced
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 green bell pepper, sliced
- 1 onion, sliced
- 2 tbsp olive oil
- 1 tbsp fajita seasoning
- 1/2 cup chicken broth
- Salt and pepper to taste
Instructions:
- Place sliced chicken in the slow cooker.
- Add bell peppers and onions on top.
- Drizzle with olive oil and sprinkle fajita seasoning.
- Pour in chicken broth.
- Toss lightly to coat all ingredients.
- Cover and cook on low for 5–6 hours or high for 3 hours.
- Serve with lettuce wraps or cauliflower rice.
Keto slow cooker chicken fajitas are smoky, spicy, and incredibly satisfying.
Each bite bursts with flavor and freshness.
The peppers and onions bring natural sweetness that balances the savory chicken.
It’s a guilt-free, keto-friendly meal that brings the joy of Mexican cuisine straight to your table.
Keto Slow Cooker Creamy Mushroom Chicken
Keto slow cooker creamy mushroom chicken is a comforting, earthy, and velvety dish that’s bursting with flavor.
It combines tender chicken, mushrooms, and a creamy garlic sauce for a rich, satisfying meal.
This recipe is perfect for cold evenings when you crave something hearty yet keto-friendly.
It’s easy to make, filling, and absolutely delicious.
Ingredients:
- 4 boneless, skinless chicken thighs
- 1 cup sliced mushrooms
- 4 oz cream cheese
- 1/2 cup heavy cream
- 1/2 cup chicken broth
- 2 cloves garlic, minced
- 1 tbsp butter
- 1 tsp thyme
- Salt and pepper to taste
Instructions:
- Melt butter in a skillet and sauté garlic and mushrooms until fragrant.
- Transfer the mixture to the slow cooker.
- Add chicken thighs, broth, cream cheese, heavy cream, thyme, salt, and pepper.
- Stir to combine evenly.
- Cover and cook on low for 6–7 hours or high for 3–4 hours.
- Stir before serving to mix the sauce thoroughly.
Keto slow cooker creamy mushroom chicken is deeply comforting and savory.
The creamy sauce perfectly coats the tender chicken and mushrooms.
It’s rich in flavor, low in carbs, and ideal for a keto meal plan.
Serve with zucchini noodles or cauliflower mash for a complete and satisfying dinner.
Keto Slow Cooker Chicken Enchilada Casserole
Keto slow cooker chicken enchilada casserole is a flavorful twist on a Mexican favorite.
It features shredded chicken layered with cheese, spices, and a rich enchilada-style sauce — all without the tortillas.
This dish brings all the comfort of enchiladas while keeping carbs low and taste high.
It’s a family-friendly keto dinner that everyone will love.
Ingredients:
- 2 lbs boneless chicken breasts
- 1 cup sugar-free enchilada sauce
- 1/2 cup shredded cheddar cheese
- 1/2 cup Monterey Jack cheese
- 1/4 cup diced green chilies
- 1/4 cup chicken broth
- 1/2 tsp chili powder
- 1/2 tsp cumin
- Salt and pepper to taste
Instructions:
- Place chicken in the slow cooker.
- Add enchilada sauce, green chilies, broth, chili powder, cumin, salt, and pepper.
- Stir to coat evenly.
- Cover and cook on low for 6 hours or high for 3 hours.
- Shred the chicken and top with both cheeses.
- Cover until the cheese melts completely.
Keto slow cooker chicken enchilada casserole is spicy, cheesy, and incredibly satisfying.
It’s everything you love about Mexican comfort food — without the carbs.
Perfect for meal prep or family dinners, it’s hearty, creamy, and rich.
A delicious way to stay keto while enjoying bold, comforting flavors.
Keto Slow Cooker Creamy Spinach Artichoke Chicken
Keto slow cooker creamy spinach artichoke chicken turns a classic dip into a decadent dinner.
It combines juicy chicken with creamy cheese, spinach, and artichokes for a rich and satisfying dish.
Perfect for keto followers who crave something indulgent and low-carb.
Every spoonful offers a blend of texture, flavor, and healthy fats.
Ingredients:
- 4 boneless, skinless chicken breasts
- 4 oz cream cheese
- 1/2 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/2 cup chopped spinach
- 1/4 cup chopped artichoke hearts
- 2 cloves garlic, minced
- Salt and pepper to taste
Instructions:
- Place chicken in the slow cooker.
- In a bowl, mix cream cheese, heavy cream, Parmesan, garlic, salt, and pepper.
- Stir in spinach and artichokes.
- Pour the mixture over the chicken.
- Cover and cook on low for 6 hours or high for 3 hours.
- Stir before serving to coat the chicken evenly.
Keto slow cooker creamy spinach artichoke chicken is rich, decadent, and satisfying.
It’s a perfect low-carb comfort meal for busy evenings.
The creamy sauce and tender chicken make every bite irresistible.
An easy, keto-friendly twist on a classic appetizer turned into a main course delight.
Keto Slow Cooker Chicken Parmesan Casserole
Keto slow cooker chicken Parmesan casserole delivers all the flavors of traditional chicken Parm without the breading or carbs.
Juicy chicken, tangy tomato sauce, and melted cheese come together in perfect harmony.
This easy recipe is packed with Italian flair and low-carb goodness.
It’s simple, satisfying, and perfect for keto-friendly comfort food cravings.
Ingredients:
- 2 lbs boneless chicken breasts
- 1 cup sugar-free marinara sauce
- 1/2 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1/2 tsp Italian seasoning
- 1/2 tsp garlic powder
- Salt and pepper to taste
- Fresh basil for garnish
Instructions:
- Place chicken in the slow cooker.
- Add marinara sauce, garlic powder, Italian seasoning, salt, and pepper.
- Stir to coat the chicken well.
- Cover and cook on low for 5–6 hours or high for 3 hours.
- Sprinkle mozzarella and Parmesan cheese on top.
- Cover until cheese melts completely.
- Garnish with fresh basil before serving.
Keto slow cooker chicken Parmesan casserole is cheesy, comforting, and flavorful.
It captures the essence of Italian cuisine without the carbs.
Each serving delivers tender chicken coated in rich tomato sauce.
A guilt-free, keto-friendly version of a beloved classic that tastes just as good as the original
Keto Slow Cooker Chicken Piccata
Keto slow cooker chicken piccata is a light and tangy dish filled with Italian-inspired flavor.
It features tender chicken simmered in a lemon-caper sauce that’s zesty, buttery, and deliciously low-carb.
This elegant yet simple recipe fits perfectly into any keto meal plan.
Each bite is a perfect balance of freshness and richness.
Ingredients:
- 4 boneless, skinless chicken breasts
- 3 tbsp butter
- Juice and zest of 1 lemon
- 1/2 cup chicken broth
- 2 tbsp capers, drained
- 2 cloves garlic, minced
- 1/2 tsp Italian seasoning
- Salt and pepper to taste
Instructions:
- Place chicken in the slow cooker.
- In a saucepan, melt butter and sauté garlic until fragrant.
- Add chicken broth, lemon juice, zest, capers, salt, and pepper.
- Pour the sauce over the chicken.
- Cover and cook on low for 5–6 hours or high for 3 hours.
- Stir and serve garnished with lemon slices.
Keto slow cooker chicken piccata is bright, buttery, and delightfully tangy.
It’s simple to make yet feels gourmet.
The capers and lemon add a refreshing twist that enhances the dish’s richness.
Perfect for keto dieters who love light, zesty meals packed with classic flavor.