15 Easy Mexican Beef Casserole Recipes for Hearty Meals

Mexican beef casseroles are hearty, flavorful, and perfect for family meals or gatherings.

They combine savory beef, vegetables, spices, and cheese for a satisfying dish that everyone will love.

These 15 Mexican beef casserole recipes will inspire you to create delicious, easy-to-make casseroles at home.

From cheesy layered casseroles to spicy, flavorful baked dishes, there’s a recipe for every craving.

Using fresh ingredients, bold seasonings, and authentic flavors ensures each casserole is rich and satisfying.

Mexican beef casseroles are ideal for weeknight dinners, potlucks, or meal prep.

Discover how simple it is to bring bold Mexican flavors to your table.

15 Easy Mexican Beef Casserole Recipes for Hearty Meals

Mexican beef casserole recipes are flavorful, hearty, and easy to prepare.

These 15 recipes show that you can enjoy classic Mexican flavors in a simple, baked dish.

From cheesy, layered casseroles to spicy, savory variations, there’s something for every palate.

Using fresh ingredients, bold spices, and rich flavors ensures every casserole is satisfying and delicious.

These recipes make weeknight dinners, family meals, and gatherings stress-free and enjoyable.

Enjoy warm, comforting Mexican beef casseroles that everyone will love.

Elevate your dinner menu with these easy and delicious Mexican beef casserole recipes.

Mexican Beef Taco Casserole

This Mexican Beef Taco Casserole is cheesy, savory, and packed with bold flavors.

Ground beef is cooked with taco seasoning, layered with low-carb tortillas, cheese, and salsa, then baked until bubbly.

It’s perfect for a family dinner or festive gathering.

Ready in 45 minutes.

Ingredients:

• 1 lb ground beef
• 1 packet taco seasoning (low-carb)
• 6 low-carb tortillas
• 1 cup shredded cheddar cheese
• 1 cup shredded mozzarella
• 1/2 cup salsa
• 1/4 cup diced onions
• 1/4 cup diced bell peppers

Instructions:

• Preheat oven to 375°F (190°C).
• Brown ground beef with onions and bell peppers; stir in taco seasoning.
• In a baking dish, layer tortillas, beef mixture, salsa, and cheeses.
• Repeat layers; top with remaining cheese.
• Bake 20–25 minutes until cheese is melted and bubbly.

This casserole is cheesy, savory, and packed with bold flavors.

Ground beef provides protein while cheese adds fat and richness.

It’s a hearty, festive, and low-carb Mexican-inspired dinner.

Mexican Beef Enchilada Casserole

This Mexican Beef Enchilada Casserole is flavorful, spicy, and comforting.

Layers of seasoned ground beef, enchilada sauce, and cheese create a low-carb, crowd-pleasing meal.

Perfect for a Saturday or family dinner.

Ready in 50 minutes.

Ingredients:

• 1 lb ground beef
• 1 cup enchilada sauce (low-carb)
• 1/2 cup diced onions
• 1 cup shredded cheddar cheese
• 1 cup shredded Monterey Jack
• 6 low-carb tortillas
• 1 teaspoon cumin
• Salt and pepper to taste

Instructions:

• Preheat oven to 375°F (190°C).
• Brown ground beef with onions; season with cumin, salt, and pepper.
• In a baking dish, layer tortillas, beef, enchilada sauce, and cheeses.
• Repeat layers; top with cheese.
• Bake 25–30 minutes until bubbly and golden.

This casserole is flavorful, spicy, and comforting.

Beef provides protein while cheese and sauce add richness.

It’s a filling, low-carb, and satisfying Mexican-inspired dinner.

Mexican Beef and Cauliflower Casserole

This Mexican Beef and Cauliflower Casserole is low-carb, cheesy, and savory.

Ground beef is cooked with spices and layered with cauliflower, cheese, and salsa for a healthy Mexican-inspired dish.

Perfect for a hearty Saturday dinner.

Ready in 45 minutes.

Ingredients:

• 1 lb ground beef
• 3 cups cauliflower florets, steamed
• 1 cup shredded cheddar cheese
• 1/2 cup shredded mozzarella
• 1/2 cup salsa
• 1 teaspoon chili powder
• 1 teaspoon cumin
• Salt and pepper to taste

Instructions:

• Preheat oven to 375°F (190°C).
• Brown ground beef; stir in chili powder, cumin, salt, and pepper.
• In a baking dish, layer cauliflower, beef, salsa, and cheeses.
• Repeat layers; top with remaining cheese.
• Bake 20–25 minutes until bubbly and golden.

This casserole is low-carb, cheesy, and savory.

Beef provides protein while cauliflower adds fiber and nutrients.

It’s a hearty, flavorful, and healthy Mexican dinner.

Mexican Beef and Black Bean Casserole

This Mexican Beef and Black Bean Casserole is rich, flavorful, and filling.

Ground beef is combined with black beans, tomatoes, and spices, then baked with cheese for a satisfying low-carb dish.

Perfect for a family or festive dinner.

Ready in 50 minutes.

Ingredients:

• 1 lb ground beef
• 1 cup black beans, drained
• 1 cup diced tomatoes
• 1/2 cup diced onions
• 1 teaspoon cumin
• 1 cup shredded cheddar cheese
• 1 cup shredded Monterey Jack
• 6 low-carb tortillas

Instructions:

• Preheat oven to 375°F (190°C).
• Brown ground beef with onions; stir in tomatoes, black beans, and cumin.
• In a baking dish, layer tortillas, beef mixture, and cheeses.
• Repeat layers; top with cheese.
• Bake 25–30 minutes until cheese is melted and bubbly.

This casserole is rich, flavorful, and filling.

Beef and black beans provide protein and fiber while cheese adds richness.

It’s a satisfying, low-carb, and hearty Mexican meal.

Mexican Beef and Veggie Casserole

This Mexican Beef and Veggie Casserole is colorful, healthy, and savory.

Ground beef is cooked with zucchini, bell peppers, and onions, layered with low-carb tortillas and cheese, then baked until golden.

Perfect for a weekend dinner.

Ready in 45 minutes.

Ingredients:

• 1 lb ground beef
• 1 cup diced zucchini
• 1 cup diced bell peppers
• 1/2 cup diced onions
• 1 teaspoon chili powder
• 1/2 cup shredded cheddar cheese
• 1/2 cup shredded mozzarella
• 6 low-carb tortillas
• Salt and pepper to taste

Instructions:

• Preheat oven to 375°F (190°C).
• Brown ground beef with zucchini, bell peppers, and onions; season with chili powder, salt, and pepper.
• In a baking dish, layer tortillas, beef mixture, and cheeses.
• Repeat layers; top with cheese.
• Bake 20–25 minutes until bubbly and golden.

This casserole is colorful, healthy, and savory.

Beef provides protein while vegetables add fiber and nutrients.

It’s a hearty, low-carb, and satisfying Mexican-inspired dinner.

Spicy Mexican Beef and Jalapeño Casserole

This Spicy Mexican Beef and Jalapeño Casserole is bold, flavorful, and low-carb.

Ground beef is cooked with jalapeños, onions, and chili spices, layered with cheese and low-carb tortillas, then baked until bubbly.

Perfect for a Saturday or festive dinner.

Ready in 50 minutes.

Ingredients:

• 1 lb ground beef
• 2 jalapeños, diced
• 1/2 cup diced onions
• 1 teaspoon chili powder
• 1 teaspoon cumin
• 1 cup shredded cheddar cheese
• 1/2 cup shredded mozzarella
• 6 low-carb tortillas
• Salt and pepper to taste

Instructions:

• Preheat oven to 375°F (190°C).
• Brown ground beef with onions and jalapeños; season with chili powder, cumin, salt, and pepper.
• In a baking dish, layer tortillas, beef mixture, and cheeses.
• Repeat layers; top with cheese.
• Bake 25–30 minutes until cheese is melted and bubbly.

This casserole is bold, flavorful, and low-carb.

Beef provides protein while jalapeños add spice and flavor.

It’s a hearty, exciting, and satisfying Mexican-inspired dinner.

Creamy Mexican Beef and Cheese Casserole

This Creamy Mexican Beef and Cheese Casserole is rich, cheesy, and indulgent.

Ground beef is mixed with cream cheese, spices, and low-carb tortillas, then baked to perfection for a comforting dish.

Perfect for a family dinner.

Ready in 45 minutes.

Ingredients:

• 1 lb ground beef
• 1/2 cup cream cheese, softened
• 1/2 cup diced onions
• 1 teaspoon chili powder
• 1 teaspoon cumin
• 1 cup shredded cheddar cheese
• 1/2 cup shredded Monterey Jack
• 6 low-carb tortillas
• Salt and pepper to taste

Instructions:

• Preheat oven to 375°F (190°C).
• Brown ground beef with onions; season with chili powder, cumin, salt, and pepper.
• Mix cream cheese into beef until smooth.
• Layer tortillas, beef mixture, and cheeses in a baking dish.
• Repeat layers; top with cheese and bake 20–25 minutes until bubbly.

This casserole is rich, cheesy, and indulgent.

Beef provides protein while cream cheese adds fat and creaminess.

It’s a decadent, satisfying, and low-carb Mexican meal.

Mexican Beef and Chorizo Casserole

This Mexican Beef and Chorizo Casserole is spicy, savory, and hearty.

Ground beef and chorizo are cooked with onions and spices, layered with cheese and low-carb tortillas, then baked until golden.

Perfect for a weekend dinner.

Ready in 50 minutes.

Ingredients:

• 1/2 lb ground beef
• 1/2 lb chorizo, crumbled
• 1/2 cup diced onions
• 1 teaspoon chili powder
• 1 teaspoon cumin
• 1 cup shredded cheddar cheese
• 1/2 cup shredded mozzarella
• 6 low-carb tortillas
• Salt and pepper to taste

Instructions:

• Preheat oven to 375°F (190°C).
• Brown beef and chorizo with onions; season with chili powder, cumin, salt, and pepper.
• Layer tortillas, meat mixture, and cheeses in a baking dish.
• Repeat layers; top with cheese and bake 25–30 minutes until bubbly.

This casserole is spicy, savory, and hearty.

Beef and chorizo provide protein and fat for satiety.

It’s a bold, flavorful, and satisfying low-carb Mexican dinner.

Keto Mexican Beef and Spinach Casserole

This Keto Mexican Beef and Spinach Casserole is healthy, low-carb, and flavorful.

Ground beef is cooked with spices and fresh spinach, layered with cheese and low-carb tortillas, then baked until bubbly.

Perfect for a nutritious Saturday dinner.

Ready in 45 minutes.

Ingredients:

• 1 lb ground beef
• 2 cups fresh spinach, chopped
• 1/2 cup diced onions
• 1 teaspoon chili powder
• 1 teaspoon cumin
• 1 cup shredded cheddar cheese
• 1/2 cup shredded mozzarella
• 6 low-carb tortillas
• Salt and pepper to taste

Instructions:

• Preheat oven to 375°F (190°C).
• Brown ground beef with onions; stir in spinach and season with chili powder, cumin, salt, and pepper.
• Layer tortillas, beef mixture, and cheeses in a baking dish.
• Repeat layers; top with cheese and bake 20–25 minutes until bubbly.

This casserole is healthy, low-carb, and flavorful.

Beef provides protein while spinach adds fiber and nutrients.

It’s a hearty, nutritious, and satisfying Mexican-inspired dinner.

Cheesy Mexican Beef and Pepper Casserole

This Cheesy Mexican Beef and Pepper Casserole is colorful, cheesy, and savory.

Ground beef is cooked with bell peppers and spices, layered with low-carb tortillas and cheese, then baked until golden and bubbly.

Perfect for a family or festive dinner.

Ready in 45 minutes.

Ingredients:

• 1 lb ground beef
• 1 cup diced bell peppers (red and green)
• 1/2 cup diced onions
• 1 teaspoon chili powder
• 1 teaspoon cumin
• 1 cup shredded cheddar cheese
• 1/2 cup shredded mozzarella
• 6 low-carb tortillas
• Salt and pepper to taste

Instructions:

• Preheat oven to 375°F (190°C).
• Brown ground beef with onions and bell peppers; season with chili powder, cumin, salt, and pepper.
• Layer tortillas, beef mixture, and cheeses in a baking dish.
• Repeat layers; top with cheese and bake 20–25 minutes until bubbly and golden.

This casserole is colorful, cheesy, and savory.

Beef provides protein while bell peppers add fiber and nutrients.

It’s a hearty, flavorful, and satisfying low-carb Mexican dinner.