15 Easy Ninja Creami Breakfast Ideas You’ll Love

The Ninja Creami isn’t just for desserts.

It can transform your mornings with easy, creative, and nutritious breakfast ideas.

From protein-packed smoothie bowls to creamy yogurt blends, this versatile machine turns simple ingredients into balanced meals you can enjoy on busy school days or relaxed weekends.

With the right combinations, you get smooth, refreshing, and energizing breakfasts that feel special without taking much effort.

These 15 Ninja Creami breakfast recipes offer fun flavors, wholesome ingredients, and a boost of morning motivation to start your day the right way.

15 Easy Ninja Creami Breakfast Ideas You’ll Love

Adding the Ninja Creami to your breakfast routine opens up endless possibilities for quick, delicious, and nourishing meals.

Whether you like fruity blends, creamy bowls, or protein-rich mixes, this machine makes it easy to customize flavors and textures.

These 15 breakfast recipes help you enjoy variety without spending a lot of time in the kitchen.

With simple ingredients and creative combinations, you can build a morning menu that keeps you full, refreshed, and ready for the day.

A smoother, healthier breakfast is only a blend away.

Creamy Strawberry Almond Breakfast Bowl

This creamy strawberry-almond blend becomes incredibly smooth in the Ninja Creami, creating a breakfast that feels indulgent yet wholesome.

It combines fresh strawberries, almond milk, and protein for a filling, energizing morning meal.

The texture is silky, refreshing, and satisfying enough to keep you full for hours.

Ingredients

  • 1 cup strawberries (fresh or frozen)
  • ½ cup unsweetened almond milk
  • 2 tbsp almond butter
  • 1 scoop vanilla protein powder
  • 1 tbsp chia seeds
  • Low-carb sweetener if needed

Instructions

  • Add strawberries, almond milk, almond butter, protein powder, sweetener, and chia seeds into your Creami pint container, mixing until everything blends evenly.
  • Freeze for 12–24 hours so the base becomes solid and ready for processing.
  • Insert the frozen pint into the Ninja Creami and select the “Smoothie Bowl” or “Lite Ice Cream” function.
  • When the cycle completes, check the texture and use the “Re-spin” option once or twice until perfectly creamy.
  • If you prefer extra richness, add 1–2 tablespoons of almond milk and spin again.

The flavor is bright, creamy, and naturally sweet.

The almond butter brings satisfying richness while the chia adds gentle fiber.

It is a refreshing breakfast bowl that fuels your morning without heaviness.

Blueberry-Chia Protein Ice Cream Breakfast

This Ninja Creami breakfast ice cream blends blueberries, chia seeds, and protein into a thick, nourishing meal.

It offers natural sweetness, vibrant color, and long-lasting fullness.

The texture is cool and creamy yet energizing, making it perfect for warm mornings or post-workout breakfasts.

Ingredients

  • 1 cup blueberries
  • ¾ cup unsweetened vanilla almond milk
  • 1 scoop vanilla or blueberry protein
  • 1 tbsp chia seeds
  • ½ tsp lemon juice
  • Sweetener if desired

Instructions

  • Combine blueberries, almond milk, protein powder, chia seeds, lemon juice, and sweetener in your Creami container.
  • Stir well to disperse the chia seeds evenly throughout the mixture.
  • Freeze for at least 12 hours until the mixture is completely solid.
  • Place the frozen pint in the Ninja Creami and run the “Ice Cream” or “Smoothie Bowl” setting.
  • If the mixture appears powdery after the first cycle, use the “Re-spin” button to achieve smooth, creamy texture.
  • Add a splash of almond milk and spin again if you prefer a softer ice cream bowl.

This breakfast ice cream is refreshing and naturally filling.

The chia and berries provide fiber while the protein keeps hunger away.

It is a vibrant and energizing start to the day with satisfying creaminess.

Peanut Butter Banana Protein Creami

This rich and creamy Ninja Creami breakfast blends banana, peanut butter, and protein for a comforting, energizing morning treat.

The flavor is nutty, smooth, and slightly sweet.

It recreates the taste of a classic peanut butter shake but in a thick, spoonable, high-protein version.

Ingredients

  • 1 medium banana
  • ½ cup unsweetened milk (almond or dairy)
  • 2 tbsp peanut butter
  • 1 scoop protein powder
  • 1 tbsp ground flaxseed
  • Optional: pinch of cinnamon

Instructions

  • Mash the banana and add it to the Creami pint, then pour in milk, peanut butter, protein powder, flaxseed, and cinnamon.
  • Mix thoroughly so the peanut butter blends into the liquid evenly.
  • Freeze the base for 12–24 hours until completely solid.
  • Insert the pint into the Ninja Creami and choose “Smoothie Bowl” or “Lite Ice Cream.”
  • Re-spin as needed to achieve a perfectly creamy breakfast texture.
  • Add 1 tablespoon of milk and spin again for a softer, richer scoop.

The bowl is creamy, filling, and deeply satisfying.

The flaxseed adds fiber while peanut butter delivers rich flavor.

It is a comforting breakfast that provides long-lasting energy and fullness.

Cinnamon Oat Breakfast Creami (High-Fiber)

This warm-flavored Cinnamon Oat Creami blends oats, almond milk, and cinnamon into a thick, creamy breakfast that tastes like chilled oatmeal.

It feels cozy yet refreshing.

The mixture becomes smooth and airy after spinning, creating the perfect balance of flavor, fiber, and morning nourishment.

Ingredients

  • 2 tbsp oat fiber or finely ground oats
  • 1 cup almond milk
  • 1 tbsp chia seeds
  • 1 scoop vanilla protein
  • ½ tsp cinnamon
  • Sweetener if desired

Instructions

  • Add almond milk, oat fiber, chia seeds, cinnamon, sweetener, and protein powder to your Creami container, stirring well until no dry lumps remain.
  • Freeze for 12 hours or overnight for the best texture.
  • Run the pint in the Ninja Creami using the “Smoothie Bowl” or “Ice Cream” setting.
  • If the mixture is crumbly after spinning, press “Re-spin” until smooth.
  • Add a splash of almond milk and run another cycle if you want extra creaminess.

This Creami breakfast feels wholesome and comforting.

The oats and chia provide slow-digesting fiber for long-lasting fullness.

It is an easy, nourishing way to start your day with a cozy flavor.

Chocolate-Hazelnut High-Fiber Creami Bowl

This Ninja Creami breakfast bowl delivers a rich chocolate-hazelnut flavor while staying high in protein and fiber.

The creamy texture feels indulgent but remains balanced and nutritious.

It’s perfect for chocolate lovers who want a healthier, energizing morning option.

Ingredients

  • 1 cup unsweetened almond milk
  • 1 scoop chocolate protein powder
  • 1 tbsp ground flaxseed
  • 1 tbsp chia seeds
  • 1 tbsp hazelnut butter or almond butter
  • Sweetener if desired

Instructions

  • Add almond milk, chocolate protein, hazelnut butter, flaxseed, chia seeds, and sweetener to your Creami pint.
  • Mix thoroughly so the nut butter dissolves and blends evenly into the liquid.
  • Freeze for 12–24 hours until the mixture is solid.
  • Insert into the Ninja Creami and select “Ice Cream” or “Smoothie Bowl.”
  • If the texture is crumbly, use “Re-spin” until velvety and creamy.
  • Add 1–2 tablespoons of milk and spin again for a smoother, richer result.

This bowl feels decadent yet remains nourishing and balanced.

The flax and chia add fiber while the chocolate flavor keeps breakfast exciting.

It is a wholesome, energizing, and satisfying way to begin the day.

Mango Coconut Protein Creami Bowl

A tropical breakfast bowl made with ripe mango, coconut milk, and protein powder that becomes creamy and indulgent in the Ninja Creami.

The natural sweetness of mango balances the richness of coconut milk, creating a refreshing, energizing start to your day.

The texture is smooth, thick, and spoonable, perfect for a wholesome breakfast treat.

Ingredients

  • 1 cup frozen mango chunks
  • ½ cup unsweetened coconut milk
  • 1 scoop vanilla or tropical protein powder
  • 1 tbsp chia seeds
  • 1 tsp shredded coconut for topping
  • Optional: low-carb sweetener to taste

Instructions

  • Place frozen mango, coconut milk, protein powder, chia seeds, and sweetener into the Creami pint.
  • Stir well to evenly distribute the chia seeds and protein powder throughout the liquid.
  • Freeze the mixture for 12–24 hours until it becomes solid and ready to process.
  • Insert the frozen pint into the Ninja Creami and select “Smoothie Bowl” or “Lite Ice Cream” mode.
  • If the texture is crumbly or too dense, press “Re-spin” once or twice until it becomes creamy.
  • Sprinkle shredded coconut on top and enjoy immediately, or add a few extra mango chunks for freshness.

The mango and coconut flavor is bright, tropical, and satisfying.

Chia seeds provide fiber and help keep you full.

It is a creamy, energizing breakfast that feels indulgent while remaining healthy and balanced.

Peach Almond Breakfast Creami

A lightly sweetened peach-almond breakfast treat that spins into a silky, smooth texture in the Ninja Creami.

This blend combines fresh peaches, almond milk, and almond butter for a filling, nutrient-rich start to the morning.

The flavor is fruity, nutty, and comforting, perfect for a warm or chilled breakfast.

Ingredients

  • 1 cup frozen peach slices
  • ½ cup unsweetened almond milk
  • 1 tbsp almond butter
  • 1 scoop vanilla protein powder
  • 1 tsp chia seeds
  • Low-carb sweetener if desired

Instructions

  • Place frozen peach slices, almond milk, almond butter, protein powder, chia seeds, and sweetener into the Creami pint.
  • Mix thoroughly to ensure almond butter is fully incorporated and no clumps remain.
  • Freeze for 12–24 hours until solid and ready for processing.
  • Insert the pint into the Ninja Creami and select “Smoothie Bowl” or “Lite Ice Cream” mode.
  • If the mixture appears grainy after the first spin, use “Re-spin” to achieve creamy, smooth consistency.
  • For softer texture, add 1–2 tablespoons of almond milk and spin again.

The peach and almond flavor is naturally sweet and filling.

Chia seeds and protein provide fiber and sustained energy.

It is a creamy, nutritious breakfast that balances indulgence with low-carb benefits.

Chocolate Banana Hazelnut Creami Bowl

A decadent, dessert-like breakfast that blends banana, cocoa powder, and hazelnut butter into a creamy, spoonable treat using the Ninja Creami.

It delivers rich chocolate flavor while remaining nutrient-dense and satisfying for a morning meal.

The texture is silky, smooth, and indulgent, making breakfast feel luxurious.

Ingredients

  • 1 medium frozen banana
  • ½ cup unsweetened almond milk
  • 1 tbsp hazelnut or almond butter
  • 1 tbsp unsweetened cocoa powder
  • 1 scoop chocolate or vanilla protein powder
  • 1 tsp chia seeds

Instructions

  • Mash the frozen banana slightly and place it in the Creami pint with almond milk, hazelnut butter, cocoa powder, protein powder, and chia seeds.
  • Mix until all ingredients are evenly combined and no large banana chunks remain.
  • Freeze for 12–24 hours until completely solid.
  • Insert the pint into the Ninja Creami and select “Ice Cream” or “Smoothie Bowl” mode.
  • Use “Re-spin” as needed to make the texture creamy and soft.
  • Add a small splash of almond milk if desired and spin again for extra richness.

Chocolate and hazelnut create a rich, indulgent flavor.

Chia seeds add fiber and protein keeps you full.

It is a decadent, nutrient-packed breakfast that feels like a treat but fuels your day.

Green Spinach Protein Creami

A vibrant green breakfast made from spinach, banana, and protein powder that transforms into a smooth, creamy meal in the Ninja Creami.

It provides fiber, vitamins, and protein while remaining naturally low in sugar and carbs.

The texture is thick, spoonable, and refreshingly energizing.

Ingredients

  • 1 cup fresh spinach
  • ½ frozen banana
  • ½ cup unsweetened almond milk
  • 1 scoop vanilla protein powder
  • 1 tsp chia seeds
  • Optional: low-carb sweetener

Instructions

  • Blend spinach, banana, almond milk, protein powder, chia seeds, and sweetener lightly, then pour into the Creami pint.
  • Stir until evenly mixed and no large spinach pieces remain.
  • Freeze for 12–24 hours until solid and ready for processing.
  • Insert the frozen pint into the Ninja Creami and select “Smoothie Bowl” or “Lite Ice Cream.”
  • If the texture is too powdery or crumbly, press “Re-spin” until smooth and creamy.
  • Add 1–2 tablespoons almond milk and spin again for softer, more spoonable consistency.

The spinach provides natural fiber and vitamins without affecting taste.

Chia and protein support digestion and fullness.

It is a vibrant, healthy breakfast that is energizing, refreshing, and creamy.

Pumpkin Spice Protein Creami

A fall-inspired breakfast made with pumpkin puree, almond milk, and warming spices, blended in the Ninja Creami for a thick, creamy start to the day.

It delivers fiber, protein, and comforting flavors without any excess carbs.

The texture is smooth, thick, and indulgent, like a breakfast dessert.

Ingredients

  • ½ cup pumpkin puree
  • ½ cup unsweetened almond milk
  • 1 scoop vanilla protein powder
  • 1 tsp chia seeds
  • ½ tsp pumpkin pie spice
  • Low-carb sweetener if desired

Instructions

  • Combine pumpkin puree, almond milk, protein powder, chia seeds, pumpkin pie spice, and sweetener in the Creami pint.
  • Stir until all ingredients are fully mixed and smooth.
  • Freeze the mixture for 12–24 hours until solid and ready to process.
  • Insert the frozen pint into the Ninja Creami and select “Smoothie Bowl” or “Lite Ice Cream.”
  • Use “Re-spin” if necessary to achieve a creamy, smooth texture.
  • For extra creaminess, add a tablespoon of almond milk and spin again.

Pumpkin and warming spices create a comforting, delicious flavor.

Fiber from chia and pumpkin supports digestion and fullness.

It is a nourishing, creamy breakfast that feels indulgent while remaining healthy and energizing.

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Raspberry Almond Protein Creami Bowl

A vibrant breakfast bowl combining tart raspberries, almond milk, and protein powder that spins into a silky, spoonable Creami.

This dish balances tartness with nutty sweetness for a filling, energizing morning treat.

The texture is creamy and smooth, perfect for fiber and protein-rich breakfast enjoyment.

Ingredients

  • 1 cup frozen raspberries
  • ½ cup unsweetened almond milk
  • 1 scoop vanilla or raspberry protein powder
  • 1 tbsp almond butter
  • 1 tsp chia seeds
  • Low-carb sweetener to taste

Instructions

  • Add frozen raspberries, almond milk, protein powder, almond butter, chia seeds, and sweetener into the Creami pint.
  • Stir thoroughly to evenly distribute almond butter and protein throughout the liquid.
  • Freeze the mixture for 12–24 hours until solid and ready for processing.
  • Insert the pint into the Ninja Creami and select “Smoothie Bowl” or “Lite Ice Cream.”
  • Use “Re-spin” if the texture appears crumbly or powdery until smooth and creamy.
  • Add a splash of almond milk if needed and spin again to achieve your preferred consistency.

The raspberries provide natural tartness while almond butter adds richness.

Chia seeds add fiber and protein keeps you full for hours.

It is a refreshing, nutrient-packed breakfast that feels indulgent yet wholesome.

Tropical Pineapple Coconut Creami

A bright, tropical breakfast using pineapple, coconut milk, and protein powder that transforms into a creamy, spoonable breakfast with the Ninja Creami.

The flavor is naturally sweet and refreshing while providing fiber, protein, and hydration.

It is smooth, indulgent, and energizing, perfect for a summer morning.

Ingredients

  • 1 cup frozen pineapple chunks
  • ½ cup unsweetened coconut milk
  • 1 scoop vanilla protein powder
  • 1 tbsp shredded coconut
  • 1 tsp chia seeds
  • Optional: low-carb sweetener

Instructions

  • Place pineapple chunks, coconut milk, protein powder, shredded coconut, chia seeds, and sweetener into the Creami pint.
  • Stir well to ensure ingredients are evenly distributed and no clumps remain.
  • Freeze for 12–24 hours until the mixture becomes completely solid.
  • Insert the frozen pint into the Ninja Creami and select “Smoothie Bowl” or “Lite Ice Cream.”
  • Press “Re-spin” if the texture is too icy or crumbly to achieve a creamy result.
  • Add a small splash of coconut milk and spin again for softer, more spoonable texture.

The tropical flavors are bright, naturally sweet, and energizing.

Chia seeds add fiber while protein sustains energy throughout the morning.

It is a delicious, creamy breakfast that feels indulgent yet healthy.

Mocha Hazelnut Protein Creami

A coffee-flavored breakfast made with espresso, protein powder, and hazelnut butter that spins into a smooth, creamy Creami.

It delivers energy, fiber, and protein while satisfying morning coffee cravings in a low-carb format.

The texture is silky, rich, and spoonable, perfect for a nutritious start to the day.

Ingredients

  • ½ cup brewed espresso (cooled)
  • ½ cup unsweetened almond milk
  • 1 scoop chocolate or mocha protein powder
  • 1 tbsp hazelnut butter
  • 1 tsp chia seeds
  • Low-carb sweetener if desired

Instructions

  • Combine espresso, almond milk, protein powder, hazelnut butter, chia seeds, and sweetener in the Creami pint.
  • Mix thoroughly to ensure hazelnut butter is fully incorporated and no clumps remain.
  • Freeze the mixture for 12–24 hours until solid and ready to process.
  • Place the pint into the Ninja Creami and select “Ice Cream” or “Smoothie Bowl.”
  • Use “Re-spin” as needed until creamy, smooth, and spoonable.
  • For extra creaminess, add a small splash of almond milk and spin again.

The mocha and hazelnut flavor is rich, indulgent, and energizing.

Chia and protein provide fiber and sustained fullness.

It is a coffee-infused, nutrient-rich breakfast that fuels your morning without heaviness.

Apple Cinnamon Oat Protein Creami

A fall-inspired breakfast using apples, cinnamon, protein powder, and oat fiber that spins into a creamy, spoonable Creami.

It delivers the taste of warm cinnamon apples with low-carb nutrition.

The texture is thick, creamy, and satisfying while offering fiber, protein, and flavor.

Ingredients

  • ½ cup unsweetened apple puree
  • ½ cup unsweetened almond milk
  • 1 scoop vanilla protein powder
  • 1 tbsp oat fiber or finely ground oats
  • ½ tsp cinnamon
  • 1 tsp chia seeds
  • Sweetener if desired

Instructions

  • Combine apple puree, almond milk, protein powder, oat fiber, cinnamon, chia seeds, and sweetener in the Creami pint.
  • Mix thoroughly so all ingredients are evenly blended.
  • Freeze for 12–24 hours until solid and ready for processing.
  • Insert the pint into the Ninja Creami and select “Smoothie Bowl” or “Lite Ice Cream.”
  • Press “Re-spin” if the texture is crumbly to achieve smooth creaminess.
  • Add 1–2 tablespoons almond milk if you prefer a softer texture and spin again.

Apple and cinnamon create a naturally sweet, comforting flavor.

Oat fiber and chia provide digestive support and long-lasting fullness.

It is a creamy, nutrient-rich breakfast that tastes indulgent yet remains healthy.

Matcha Green Protein Creami Bowl

A vibrant, green breakfast using matcha, almond milk, and protein powder that spins into a smooth, creamy Ninja Creami bowl.

It delivers natural antioxidants, fiber, and protein while creating a refreshing, energizing morning meal.

The texture is thick, silky, and indulgent while remaining low-carb and nourishing.

Ingredients

  • 1 tsp matcha green tea powder
  • ½ cup unsweetened almond milk
  • 1 scoop vanilla protein powder
  • 1 tbsp chia seeds
  • ½ tsp vanilla extract
  • Low-carb sweetener if desired

Instructions

  • Add matcha, almond milk, protein powder, chia seeds, vanilla extract, and sweetener into the Creami pint.
  • Stir thoroughly to remove any clumps and ensure ingredients are evenly mixed.
  • Freeze for 12–24 hours until the mixture becomes solid and ready for processing.
  • Place the pint in the Ninja Creami and select “Smoothie Bowl” or “Lite Ice Cream.”
  • Use “Re-spin” if necessary to achieve a creamy, smooth texture.
  • Add a small splash of almond milk if you prefer a softer, more spoonable bowl and spin again.

Matcha provides natural antioxidants and a mild caffeine boost.

Chia seeds add fiber and protein supports long-lasting energy.

It is a refreshing, creamy breakfast that feels indulgent while energizing your morning.

Peach Ginger Protein Creami

A refreshing and lightly spiced breakfast using peaches, almond milk, protein powder, and a hint of ginger, transformed into a creamy, spoonable treat with the Ninja Creami.

The ginger adds warmth and subtle zing while peaches provide natural sweetness and fiber.

The texture is smooth, thick, and indulgent while remaining low-carb and nourishing.

Ingredients

  • 1 cup frozen peach slices
  • ½ cup unsweetened almond milk
  • 1 scoop vanilla protein powder
  • ½ tsp fresh grated ginger or ginger powder
  • 1 tsp chia seeds
  • Low-carb sweetener if desired

Instructions

  • Place frozen peaches, almond milk, protein powder, ginger, chia seeds, and sweetener into the Ninja Creami pint.
  • Stir thoroughly to distribute ginger and chia seeds evenly throughout the mixture.
  • Freeze for 12–24 hours until solid and ready for processing.
  • Insert the frozen pint into the Ninja Creami and select “Smoothie Bowl” or “Lite Ice Cream.”
  • If the mixture is crumbly or powdery after spinning, press “Re-spin” until it becomes smooth and creamy.
  • Add 1–2 tablespoons of almond milk if a softer texture is preferred and spin again.

The peach and ginger combination is naturally sweet with a warming hint.

Chia seeds add fiber and protein keeps you full for hours.

It is a refreshing and energizing breakfast that feels indulgent yet wholesome.

Vanilla Cinnamon Protein Creami

A comforting, creamy breakfast combining vanilla protein powder, almond milk, and warming cinnamon that becomes thick and spoonable in the Ninja Creami.

The flavor is naturally sweet, aromatic, and satisfying while providing protein and fiber.

It is smooth, indulgent, and perfect for a nourishing start to the day.

Ingredients

  • ½ cup unsweetened almond milk
  • 1 scoop vanilla protein powder
  • 1 tsp cinnamon
  • 1 tsp chia seeds
  • ½ tsp vanilla extract
  • Low-carb sweetener to taste

Instructions

  • Add almond milk, protein powder, cinnamon, chia seeds, vanilla extract, and sweetener to the Creami pint.
  • Stir thoroughly to ensure all ingredients are evenly mixed and no powder remains clumped.
  • Freeze for 12–24 hours until the mixture becomes solid and ready for processing.
  • Insert the frozen pint into the Ninja Creami and select “Smoothie Bowl” or “Lite Ice Cream.”
  • Press “Re-spin” if the texture is crumbly to achieve a smooth, creamy consistency.
  • Add a small splash of almond milk and spin again for a softer, spoonable texture.

The vanilla and cinnamon create a comforting, naturally sweet flavor.

Chia seeds provide fiber while protein ensures sustained energy and fullness.

It is a creamy, nutrient-rich breakfast that is indulgent yet balanced and energizing.

Strawberry Kiwi Protein Creami Bowl

A tangy, fruity breakfast made with strawberries, kiwi, and protein powder that spins into a creamy, spoonable treat in the Ninja Creami.

The combination of sweet strawberries and tart kiwi provides bright flavor and fiber.

The texture is smooth, refreshing, and energizing, perfect for a vibrant start to the day.

Ingredients

  • ½ cup frozen strawberries
  • ½ cup frozen kiwi slices
  • ½ cup unsweetened almond milk
  • 1 scoop vanilla or berry protein powder
  • 1 tsp chia seeds
  • Low-carb sweetener if desired

Instructions

  • Place frozen strawberries, kiwi, almond milk, protein powder, chia seeds, and sweetener into the Creami pint.
  • Stir thoroughly to ensure chia seeds and protein are evenly incorporated.
  • Freeze for 12–24 hours until solid and ready for processing.
  • Insert the frozen pint into the Ninja Creami and select “Smoothie Bowl” or “Lite Ice Cream.”
  • Use “Re-spin” as needed to achieve a creamy, smooth texture.
  • Add 1–2 tablespoons of almond milk and spin again if a softer, more spoonable texture is desired.

The strawberries and kiwi create a naturally sweet, tangy flavor.

Chia seeds and protein provide fiber and lasting fullness.

It is a refreshing, creamy breakfast that energizes and satisfies simultaneously.

Cocoa Almond Protein Creami

A rich chocolate-flavored breakfast using cocoa powder, almond milk, and protein powder, spinning into a silky, spoonable treat with the Ninja Creami.

The flavor is indulgent yet healthy, combining chocolate and nutty almond undertones.

The texture is creamy, smooth, and satisfying for a filling morning meal.

Ingredients

  • ½ cup unsweetened almond milk
  • 1 scoop chocolate protein powder
  • 1 tbsp almond butter
  • 1 tsp cocoa powder
  • 1 tsp chia seeds
  • Low-carb sweetener if desired

Instructions

  • Add almond milk, chocolate protein powder, almond butter, cocoa powder, chia seeds, and sweetener to the Creami pint.
  • Mix thoroughly to ensure almond butter and cocoa powder are fully incorporated.
  • Freeze for 12–24 hours until the mixture is solid.
  • Place the pint into the Ninja Creami and select “Smoothie Bowl” or “Lite Ice Cream.”
  • Press “Re-spin” if the texture is crumbly to achieve smooth creaminess.
  • Add a small splash of almond milk and spin again for softer texture if desired.

The chocolate and almond flavor is rich, decadent, and naturally satisfying.

Chia seeds provide fiber and protein keeps you full and energized.

It is a creamy, indulgent breakfast that remains healthy, low-carb, and nourishing.

Tropical Mango Pineapple Protein Creami

A bright, tropical breakfast combining mango, pineapple, and protein powder that spins into a creamy, smooth bowl in the Ninja Creami.

It is naturally sweet, refreshing, and energizing, packed with fiber and protein for a fulfilling morning meal.

The texture is thick, silky, and spoonable, perfect for a low-carb breakfast.

Ingredients

  • ½ cup frozen mango chunks
  • ½ cup frozen pineapple chunks
  • ½ cup unsweetened almond milk
  • 1 scoop vanilla protein powder
  • 1 tsp chia seeds
  • Optional: low-carb sweetener

Instructions

  • Place mango, pineapple, almond milk, protein powder, chia seeds, and sweetener into the Creami pint.
  • Stir thoroughly to distribute ingredients evenly and prevent clumps.
  • Freeze for 12–24 hours until solid and ready for processing.
  • Insert the frozen pint into the Ninja Creami and select “Smoothie Bowl” or “Lite Ice Cream.”
  • Use “Re-spin” as needed to achieve creamy, smooth texture.
  • Add 1–2 tablespoons of almond milk and spin again for softer, spoonable consistency.

The tropical fruits provide natural sweetness and vibrant flavor.

Chia seeds add fiber and protein ensures long-lasting fullness.

It is a creamy, refreshing, and nutrient-packed breakfast that energizes the morning.

Jessica T. Brown

Jessica T. Brown is the founder of KitchenHush.com, a platform born out of her deep love for cooking and the quiet joy found in the kitchen. From a young age, Jessica discovered that the kitchen wasn't just a place to prepare meals—it was a space for connection, creativity, and comfort. Inspired by those early memories, she created Kitchen Hush to share that experience with home cooks everywhere.

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