Refreshing, fruity, and irresistibly smooth, sorbet is the perfect frozen treat for every season.
When you have an ice cream maker, crafting sorbet at home becomes a fun, creative experience that lets you control every ingredient.
From vibrant citrus blends to tropical fruit medleys and even unexpected herb-infused varieties, these 27+ sorbet ice cream maker recipes offer endless ways to cool down and delight your taste buds.
Whether you want a light dessert after dinner or a palate cleanser between courses, these recipes are easy to customize and always satisfying.
Dive into flavors that celebrate natural sweetness and freshness without the heaviness of traditional ice cream.
27+ Easy Sorbet Ice Cream Maker Recipes to Try Today
With these 27+ sorbet ice cream maker recipes, your homemade frozen treats will never be boring or bland.
Experiment with your favorite fruits and flavors, and enjoy the refreshing results anytime you want a cool, natural dessert.
Whether you’re serving friends or indulging yourself, sorbet is a delightful way to celebrate simple, fresh ingredients in every scoop
Lime Sorbet
Zesty and invigorating, Lime Sorbet bursts with sharp citrus flavor that instantly refreshes the palate.
Its icy, smooth texture delivers a perfect balance of tartness and subtle sweetness, making it an ideal summer treat.
Enjoy it as a light dessert or a cleansing palate refresher after a rich meal.
Let’s Cook It !Passionfruit Sorbet
Exotic and tangy, Passionfruit Sorbet offers a vibrant tropical flavor that dances on your tongue.
The sorbet’s silky texture perfectly balances passionfruit’s natural tartness with a hint of sweetness.
It’s a refreshing choice for a sophisticated dessert or a bright snack on a warm day.
Let’s Cook It !Cherry Lime Sorbet
Sweet cherries meet tangy lime in Cherry Lime Sorbet, creating a lively and flavorful frozen treat.
Its smooth texture melts into a harmonious blend of fruity and citrusy notes that awaken your taste buds.
Perfect to enjoy solo or as a palate cleanser between courses.
Let’s Cook It !Pear Sorbet
Delicately sweet and subtly floral, Pear Sorbet captures the gentle essence of ripe pears in a cool, smooth form.
The sorbet’s creamy texture and light aroma make it a sophisticated dessert or a refreshing snack.
Enjoy it alone or paired with a crisp salad or cheese platter.
Let’s Cook It !Ginger Sorbet
Warm and spicy, Ginger Sorbet delivers a surprising kick alongside icy refreshment.
Its crisp texture and bold ginger flavor awaken the palate, making it perfect for cleansing between rich dishes.
A unique, invigorating choice for those who love a little heat with their sweet.
Let’s Cook It !Grapefruit Mint Sorbet
Bright grapefruit combines with cool mint in Grapefruit Mint Sorbet, creating a refreshing and aromatic dessert.
The icy texture complements the tartness of grapefruit and the herbal coolness of mint perfectly.
Enjoy it as a palate cleanser or a light, invigorating treat on a sunny day.
Let’s Cook It !Mango Sorbet
Bright, tropical, and bursting with sunshine, Mango Sorbet is a refreshing treat that perfectly balances sweetness and tang.
The natural aroma of ripe mangoes fills the air as the icy sorbet melts smoothly on your tongue with a silky texture.
This sorbet is delightfully light and vibrant, making it ideal for cleansing the palate between courses or enjoying solo on a warm day.
Let’s Cook It !Raspberry Lemon Sorbet
Tart and sweet with a zesty kick, Raspberry Lemon Sorbet combines the best of summer berries and citrus in a perfectly chilled dessert.
The vivid ruby color and fragrant lemon zest awaken your senses, while the sorbet’s icy crispness refreshes with every bite.
Enjoy it as a lively dessert or a palate refresher alongside grilled dishes or rich meals.
Let’s Cook It !Pineapple Basil Sorbet
Exotic and herbaceous, Pineapple Basil Sorbet delivers a unique flavor profile that’s both sweet and subtly savory.
Juicy pineapple’s tropical sweetness is elevated by fresh basil leaves, creating a fragrant, aromatic frozen treat.
The creamy yet light texture makes it perfect for a sophisticated dessert or a cool complement to spicy summer dishes.
Let’s Cook It !Blood Orange Sorbet
Deeply flavorful with a hint of bitterness, Blood Orange Sorbet showcases the complex citrus notes of this striking fruit.
The sorbet’s velvety smooth texture and vibrant crimson hue make it as beautiful as it is delicious.
Enjoy it as a refreshing finish to a heavy meal or as a bright, tangy snack on its own.
Let’s Cook It !Watermelon Mint Sorbet
Cool and invigorating, Watermelon Mint Sorbet is a hydrating, light dessert that feels like a splash of summer in every spoonful.
The juicy sweetness of watermelon pairs effortlessly with the fresh, cooling bite of mint, creating a lively flavor dance.
It’s perfect for hot afternoons or as a refreshing interlude during a festive meal.
Let’s Cook It !Peach Ginger Sorbet
Sweet and subtly spicy, Peach Ginger Sorbet offers a sophisticated twist on traditional fruit sorbet recipes.
The juicy peaches bring a mellow sweetness, while the hint of ginger adds warmth and complexity.
The smooth, icy texture provides a delightful contrast to the bold flavor, making it a perfect standalone treat or an elegant dessert side.
Let’s Cook It !Lemon Sorbet
Zesty and refreshing, Lemon Sorbet delivers a bright burst of citrus that instantly awakens the palate.
Its icy, smooth texture melts effortlessly, leaving a clean, tangy finish that’s both invigorating and light.
Perfect as a palate cleanser between courses or a cool treat on a hot day, this classic sorbet is incredibly versatile.
Let’s Cook It !Blackberry Sorbet
Deep purple and intensely fruity, Blackberry Sorbet offers a rich, natural sweetness with just a hint of tartness.
The sorbet’s velvety texture complements its bold berry aroma, making every spoonful a luscious experience.
Enjoy it alone or paired with a rich dessert to balance flavors beautifully.
Let’s Cook It !Coconut Sorbet
Creamy and tropical, Coconut Sorbet combines smooth coconut milk with refreshing icy notes for a luscious, dairy-free treat.
Its delicate sweetness and subtle nuttiness create a silky texture that’s both cooling and indulgent.
This sorbet pairs wonderfully with spicy dishes or can be savored on its own as a light dessert.
Let’s Cook It !Strawberry Sorbet
Bright red and bursting with natural sweetness, Strawberry Sorbet is a timeless favorite that feels like summer in a bowl.
The fresh strawberry aroma is inviting, while the sorbet’s smooth yet slightly icy texture refreshes the palate.
Enjoy it by itself or as a topping for keto-friendly cakes or desserts.
Let’s Cook It !Kiwi Sorbet
Tart and tropical, Kiwi Sorbet offers a vibrant green scoop packed with tangy, juicy flavor and subtle sweetness.
Its cool, icy texture contrasts beautifully with the kiwi’s natural brightness, creating a refreshing treat.
Perfect for a light dessert or a palate cleanser between courses, it adds a fun twist to any meal.
Let’s Cook It !Cherry Sorbet
Richly flavored and jewel-toned, Cherry Sorbet balances natural tartness with a subtle sweet finish.
The silky texture and deep cherry aroma make it a decadent yet light frozen dessert.
Enjoy it as a stand-alone treat or a sophisticated complement to chocolate-based desserts.
Let’s Cook It !Peach Sorbet
Sweet, juicy peaches create a delightfully smooth and refreshing Peach Sorbet that bursts with natural summer flavor.
The sorbet’s velvety texture melts effortlessly, delivering a perfect balance of sweetness and subtle tartness.
It’s a versatile treat that shines on its own or as a refreshing finish to any meal.
Let’s Cook It !Cucumber Sorbet
Light and crisp, Cucumber Sorbet offers an unexpected twist with its clean, cooling flavor and delicate aroma.
This sorbet’s icy texture refreshes the palate and pairs wonderfully with herb-infused dishes or as a light summer snack.
Its subtle sweetness and fresh profile make it a sophisticated choice for a unique frozen dessert.
Let’s Cook It !Blueberry Sorbet
Bursting with vibrant color and tangy sweetness, Blueberry Sorbet captures the essence of fresh-picked berries in every bite.
The smooth, icy texture perfectly balances the natural tartness, creating a bright and refreshing treat.
Enjoy it as a light dessert or a palate cleanser between richer courses.
Let’s Cook It !Grapefruit Sorbet
Bold and citrusy, Grapefruit Sorbet delivers a zesty punch with a slightly bitter edge that’s refreshingly unique.
Its silky, icy texture cools and invigorates, making it a perfect palate cleanser or a light dessert on a hot day.
This sorbet complements grilled seafood or spicy dishes beautifully.
Let’s Cook It !Raspberry Sorbet
Vivid and intensely flavorful, Raspberry Sorbet is a fruity, tangy delight that awakens the senses.
The bright, ruby-red sorbet offers a smooth yet slightly textured mouthfeel, bursting with fresh berry aroma.
Perfect on its own or paired with light cakes and fresh fruit for a balanced dessert.
Let’s Cook It !Melon Sorbet
Sweet and subtly floral, Melon Sorbet brings a refreshing burst of juicy melon flavor in a cool, silky form.
Its light, icy texture and delicate aroma make it an ideal summer treat or a gentle palate cleanser.
Enjoy it solo or as a complement to fresh berries or light pastries.
Let’s Cook It !Kiwi Lime Sorbet
Bright and zesty, Kiwi Lime Sorbet combines the tangy punch of lime with the sweet-tart flavor of ripe kiwi.
Its icy, smooth texture refreshes the palate while the vibrant green hue makes it visually stunning.
Perfect as a light dessert or a cooling palate cleanser after a spicy meal.
Let’s Cook It !Orange Sorbet
Citrusy and vibrant, Orange Sorbet offers a juicy burst of fresh-squeezed orange flavor in every spoonful.
The sorbet’s silky, icy texture melts smoothly, leaving a clean, tangy finish that revitalizes the senses.
Enjoy it on its own or alongside rich, creamy desserts to cut through heaviness.
Let’s Cook It !Strawberry Basil Sorbet
Sweet strawberries meet fragrant basil in Strawberry Basil Sorbet, a refreshing fusion of fruit and herb flavors.
The sorbet’s cool, velvety texture highlights the perfect balance of sweetness and herbal brightness.
Ideal as a unique dessert or a palate cleanser with a gourmet twist.
Let’s Cook It !Conclusion
These 27+ sorbet ice cream maker recipes provide plenty of inspiration for easy, healthy, and delicious frozen desserts you can make at home.
Save your favorites, mix and match fruits, and tweak sweetness levels to suit your taste and dietary needs.
With an ice cream maker and these recipes, perfect sorbet is just a few steps away—ready whenever you need a refreshing treat.
Jessica T. Brown is the founder of KitchenHush.com, a platform born out of her deep love for cooking and the quiet joy found in the kitchen. From a young age, Jessica discovered that the kitchen wasn’t just a place to prepare meals—it was a space for connection, creativity, and comfort. Inspired by those early memories, she created Kitchen Hush to share that experience with home cooks everywhere.