Easy, Elegant Panna Cotta: Tips, Tricks, and Variations
Panna cotta is a timeless Italian dessert renowned for its silky texture and delicate flavor. What makes this recipe especially appealing is its simplicity and versatility—just a handful of ingredients, minimal cooking, and a few hours chilling yield an elegant, creamy pudding. Using gelatin ensures a smooth, satisfying set without the heaviness of traditional custards. … Read more