15 Quick Whole Wheat Bread Machine Recipes for Beginners

Whole wheat bread is nutritious, hearty, and perfect for healthy meals or snacks.

With a bread machine, baking fresh whole wheat bread at home is simple, convenient, and satisfying.

From classic loaves and sandwich breads to flavored varieties with seeds, nuts, or herbs, the options are endless.

These 15 whole wheat bread machine recipes are designed to be easy, delicious, and perfect for beginners or seasoned bakers.

Whether for breakfast, sandwiches, or snacks, these recipes bring wholesome, homemade bread straight to your table.

15 Quick Whole Wheat Bread Machine Recipes for Beginners

Whole wheat bread machine recipes prove that healthy, homemade bread can be simple, delicious, and convenient.

These 15 recipes showcase a variety of options, from classic loaves to nutty, seeded, or herb-infused creations.

Incorporating these breads into your meals adds fiber, flavor, and a wholesome touch to everyday dishes.

Experimenting with these recipes can make bread baking exciting, nutritious, and comforting.

Whether for family meals, gifts, or personal enjoyment, these whole wheat bread creations are sure to delight, inspire, and impress.

Classic Whole Wheat Bread Machine Loaf

Classic Whole Wheat Bread Machine Loaf is hearty, soft, and perfect for everyday sandwiches or toast.

Using a bread machine simplifies the process, producing a consistent rise and golden crust while keeping the loaf moist and flavorful.

It has a nutty taste, light crumb, and is ideal for breakfast, lunch, or dinner.

Ingredients:

• 1 ½ cups warm water
• 3 tbsp olive oil
• 2 tbsp honey
• 3 cups whole wheat flour
• 1 cup bread flour
• 2 tsp salt
• 2 ¼ tsp active dry yeast

Instructions:

• Pour warm water, olive oil, and honey into the bread machine pan.
• Add whole wheat flour, bread flour, salt, and yeast on top.
• Select the “Whole Wheat” or “Basic” cycle and start the machine.
• Allow the bread machine to knead, rise, and bake.
• Cool completely on a wire rack before slicing.

Classic Whole Wheat Bread Machine Loaf is soft, flavorful, and wholesome.

It provides fiber, nutrients, and a hearty texture.

Perfect for sandwiches or toast.

A reliable, easy, and delicious homemade bread option.

Honey Oat Whole Wheat Bread Machine Loaf

Honey Oat Whole Wheat Bread Machine Loaf is slightly sweet, nutty, and perfect for breakfast or snacks.

Rolled oats and honey add texture and flavor to the loaf, creating a moist, soft interior and golden crust.

It is aromatic, hearty, and nourishing.

Ingredients:

• 1 ½ cups warm water
• 3 tbsp honey
• 2 tbsp olive oil
• 3 cups whole wheat flour
• 1 cup bread flour
• ½ cup rolled oats
• 2 tsp salt
• 2 ¼ tsp active dry yeast

Instructions:

• Pour warm water, honey, and olive oil into the bread machine pan.
• Add whole wheat flour, bread flour, rolled oats, salt, and yeast on top.
• Select the “Whole Wheat” cycle and start.
• Allow kneading, rising, and baking to complete.
• Cool loaf completely on a wire rack before slicing.

Honey Oat Whole Wheat Bread Machine Loaf is soft, slightly sweet, and flavorful.

It provides fiber, whole grains, and a hearty texture.

Perfect for breakfast or light lunches.

A wholesome, aromatic, and easy homemade bread option.

Cinnamon Raisin Whole Wheat Bread Machine Loaf

Cinnamon Raisin Whole Wheat Bread Machine Loaf is lightly sweet, spiced, and perfect for morning toast or snacks.

Raisins and cinnamon enhance the natural nutty flavor of whole wheat, producing a soft, aromatic loaf with a golden crust.

It is cozy, flavorful, and comforting.

Ingredients:

• 1 ½ cups warm water
• 2 tbsp honey
• 2 tbsp butter, softened
• 3 cups whole wheat flour
• 1 cup bread flour
• 1 tsp cinnamon
• ½ cup raisins
• 2 tsp salt
• 2 ¼ tsp active dry yeast

Instructions:

• Pour warm water, honey, and butter into the bread machine pan.
• Add whole wheat flour, bread flour, cinnamon, raisins, salt, and yeast on top.
• Select the “Sweet Bread” or “Whole Wheat” cycle and start.
• Allow kneading, rising, and baking to complete.
• Cool loaf completely on a wire rack before slicing.

Cinnamon Raisin Whole Wheat Bread Machine Loaf is sweet, aromatic, and soft.

It provides fiber, natural sugars, and wholesome nutrition.

Perfect for breakfast, snacks, or tea time.

A cozy, flavorful, and easy homemade bread option.

Garlic Herb Whole Wheat Bread Machine Loaf

Garlic Herb Whole Wheat Bread Machine Loaf is savory, aromatic, and perfect for dinners or sandwiches.

Fresh garlic and mixed herbs enhance the nutty flavor of whole wheat flour, producing a soft interior and golden crust.

It is versatile, flavorful, and satisfying.

Ingredients:

• 1 ½ cups warm water
• 2 tbsp olive oil
• 3 cups whole wheat flour
• 1 cup bread flour
• 3 cloves garlic, minced
• 1 tsp dried oregano
• 1 tsp dried thyme
• 2 tsp salt
• 2 ¼ tsp active dry yeast

Instructions:

• Add warm water and olive oil to the bread machine pan.
• Layer whole wheat flour, bread flour, garlic, herbs, salt, and yeast on top.
• Select the “Whole Wheat” or “Basic” cycle and start.
• Allow kneading, rising, and baking to complete.
• Cool loaf completely on a wire rack before slicing.

Garlic Herb Whole Wheat Bread Machine Loaf is aromatic, soft, and savory.

It provides fiber, flavor, and a hearty texture.

Perfect for sandwiches, dinners, or snacks.

A delicious, versatile, and easy homemade bread option.

Sunflower Seed Whole Wheat Bread Machine Loaf

Sunflower Seed Whole Wheat Bread Machine Loaf is nutty, crunchy, and full of texture.

Toasted sunflower seeds add a delightful crunch to the soft, wholesome whole wheat bread, making it perfect for sandwiches or snacking.

It is hearty, aromatic, and nutritious.

Ingredients:

• 1 ½ cups warm water
• 2 tbsp olive oil
• 3 cups whole wheat flour
• 1 cup bread flour
• ½ cup toasted sunflower seeds
• 2 tsp salt
• 2 ¼ tsp active dry yeast

Instructions:

• Pour warm water and olive oil into the bread machine pan.
• Add whole wheat flour, bread flour, sunflower seeds, salt, and yeast on top.
• Select the “Whole Wheat” or “Basic” cycle and start.
• Allow kneading, rising, and baking to complete.
• Cool loaf completely on a wire rack before slicing.

Sunflower Seed Whole Wheat Bread Machine Loaf is nutty, flavorful, and soft.

It provides fiber, healthy fats, and hearty nutrition.

Perfect for breakfast, sandwiches, or snacks.

A crunchy, wholesome, and easy homemade bread option

Oatmeal Whole Wheat Bread Machine Loaf

Oatmeal Whole Wheat Bread Machine Loaf is hearty, soft, and slightly sweet, perfect for breakfast or sandwiches.

Rolled oats and whole wheat flour combine to create a moist, flavorful loaf with a golden crust and nutty aroma.

It is filling, aromatic, and wholesome.

Ingredients:

• 1 ½ cups warm water
• 2 tbsp honey
• 2 tbsp olive oil
• 3 cups whole wheat flour
• 1 cup bread flour
• ½ cup rolled oats
• 2 tsp salt
• 2 ¼ tsp active dry yeast

Instructions:

• Pour warm water, honey, and olive oil into the bread machine pan.
• Add whole wheat flour, bread flour, rolled oats, salt, and yeast on top.
• Select the “Whole Wheat” or “Basic” cycle and start.
• Allow kneading, rising, and baking to complete.
• Cool loaf completely on a wire rack before slicing.

Oatmeal Whole Wheat Bread Machine Loaf is soft, aromatic, and hearty.

It provides fiber, complex carbs, and a satisfying texture.

Perfect for breakfast or lunch.

A wholesome, delicious, and easy homemade bread option.

Flaxseed Whole Wheat Bread Machine Loaf

Flaxseed Whole Wheat Bread Machine Loaf is nutty, nutritious, and perfect for healthy sandwiches.

Ground flaxseeds add texture and omega-3 fatty acids, complementing the whole wheat flour for a soft, slightly dense loaf with a golden crust.

It is hearty, aromatic, and filling.

Ingredients:

• 1 ½ cups warm water
• 2 tbsp olive oil
• 3 cups whole wheat flour
• 1 cup bread flour
• ¼ cup ground flaxseeds
• 2 tsp salt
• 2 ¼ tsp active dry yeast

Instructions:

• Pour warm water and olive oil into the bread machine pan.
• Add whole wheat flour, bread flour, flaxseeds, salt, and yeast on top.
• Select the “Whole Wheat” or “Basic” cycle and start.
• Allow kneading, rising, and baking to complete.
• Cool loaf completely on a wire rack before slicing.

Flaxseed Whole Wheat Bread Machine Loaf is nutty, soft, and wholesome.

It provides fiber, healthy fats, and protein.

Perfect for sandwiches or toast.

A nutritious, hearty, and easy homemade bread option.

Raisin Walnut Whole Wheat Bread Machine Loaf

Raisin Walnut Whole Wheat Bread Machine Loaf is slightly sweet, nutty, and perfect for breakfast or snacks.

Raisins and walnuts complement the whole wheat flour, creating a soft, flavorful loaf with a golden crust and satisfying chewiness.

It is cozy, aromatic, and hearty.

Ingredients:

• 1 ½ cups warm water
• 2 tbsp honey
• 3 cups whole wheat flour
• 1 cup bread flour
• ½ cup raisins
• ½ cup chopped walnuts
• 2 tsp salt
• 2 ¼ tsp active dry yeast

Instructions:

• Add warm water and honey to the bread machine pan.
• Layer whole wheat flour, bread flour, raisins, walnuts, salt, and yeast on top.
• Select the “Whole Wheat” or “Sweet Bread” cycle and start.
• Allow kneading, rising, and baking to complete.
• Cool loaf completely on a wire rack before slicing.

Raisin Walnut Whole Wheat Bread Machine Loaf is sweet, nutty, and soft.

It provides fiber, protein, and wholesome nutrition.

Perfect for breakfast or afternoon snacks.

A cozy, flavorful, and easy homemade bread option.

Herb and Seed Whole Wheat Bread Machine Loaf

Herb and Seed Whole Wheat Bread Machine Loaf is savory, aromatic, and perfect for sandwiches or side dishes.

Mixed seeds and dried herbs add flavor and texture to the whole wheat flour, producing a soft, aromatic loaf with a golden crust.

It is hearty, flavorful, and satisfying.

Ingredients:

• 1 ½ cups warm water
• 2 tbsp olive oil
• 3 cups whole wheat flour
• 1 cup bread flour
• 2 tbsp mixed seeds (pumpkin, sunflower, sesame)
• 1 tsp dried rosemary
• 1 tsp dried thyme
• 2 tsp salt
• 2 ¼ tsp active dry yeast

Instructions:

• Pour warm water and olive oil into the bread machine pan.
• Add whole wheat flour, bread flour, seeds, herbs, salt, and yeast on top.
• Select the “Whole Wheat” or “Basic” cycle and start.
• Allow kneading, rising, and baking to complete.
• Cool loaf completely on a wire rack before slicing.

Herb and Seed Whole Wheat Bread Machine Loaf is aromatic, flavorful, and soft.

It provides fiber, protein, and healthy fats.

Perfect for sandwiches or dinner.

A wholesome, savory, and easy homemade bread option.

Multigrain Honey Whole Wheat Bread Machine Loaf

Multigrain Honey Whole Wheat Bread Machine Loaf is slightly sweet, nutty, and packed with wholesome grains.

A mixture of grains and honey enhances the flavor of whole wheat flour, creating a soft, tender loaf with a golden crust perfect for any meal.

It is hearty, aromatic, and nutritious.

Ingredients:

• 1 ½ cups warm water
• 3 tbsp honey
• 2 tbsp olive oil
• 3 cups whole wheat flour
• 1 cup bread flour
• ½ cup multigrain mix (oats, flax, millet)
• 2 tsp salt
• 2 ¼ tsp active dry yeast

Instructions:

• Add warm water, honey, and olive oil to the bread machine pan.
• Layer whole wheat flour, bread flour, multigrain mix, salt, and yeast on top.
• Select the “Whole Wheat” cycle and start.
• Allow kneading, rising, and baking to complete.
• Cool loaf completely on a wire rack before slicing.

Multigrain Honey Whole Wheat Bread Machine Loaf is soft, flavorful, and aromatic.

It provides fiber, protein, and wholesome nutrition.

Perfect for breakfast, sandwiches, or snacking.

A hearty, nutritious, and easy homemade bread option

Pumpkin Whole Wheat Bread Machine Loaf

Pumpkin Whole Wheat Bread Machine Loaf is moist, slightly sweet, and perfect for fall breakfasts or snacks.

Pumpkin puree adds natural sweetness and moisture, while whole wheat flour creates a hearty, soft loaf with a golden crust.

It is aromatic, nutritious, and flavorful.

Ingredients:

• 1 ½ cups warm water
• ½ cup pumpkin puree
• 2 tbsp honey
• 2 tbsp olive oil
• 3 cups whole wheat flour
• 1 cup bread flour
• 2 tsp cinnamon
• 2 tsp salt
• 2 ¼ tsp active dry yeast

Instructions:

• Combine warm water, pumpkin puree, honey, and olive oil in the bread machine pan.
• Add whole wheat flour, bread flour, cinnamon, salt, and yeast on top.
• Select the “Whole Wheat” or “Basic” cycle and start.
• Allow kneading, rising, and baking to complete.
• Cool loaf completely on a wire rack before slicing.

Pumpkin Whole Wheat Bread Machine Loaf is soft, aromatic, and slightly sweet.

It provides fiber, vitamins, and a hearty texture.

Perfect for breakfast, snacks, or toast.

A flavorful, nutritious, and easy homemade bread option.

Banana Whole Wheat Bread Machine Loaf

Banana Whole Wheat Bread Machine Loaf is naturally sweet, moist, and perfect for breakfast or a snack.

Ripe bananas enhance the flavor and texture of the whole wheat loaf, creating a tender crumb with a golden crust.

It is wholesome, aromatic, and satisfying.

Ingredients:

• 1 ½ cups warm water
• 2 ripe bananas, mashed
• 2 tbsp honey
• 2 tbsp olive oil
• 3 cups whole wheat flour
• 1 cup bread flour
• 2 tsp cinnamon
• 2 tsp salt
• 2 ¼ tsp active dry yeast

Instructions:

• Combine warm water, mashed bananas, honey, and olive oil in the bread machine pan.
• Add whole wheat flour, bread flour, cinnamon, salt, and yeast on top.
• Select the “Whole Wheat” or “Sweet Bread” cycle and start.
• Allow kneading, rising, and baking to complete.
• Cool loaf completely on a wire rack before slicing.

Banana Whole Wheat Bread Machine Loaf is soft, sweet, and aromatic.

It provides fiber, natural sweetness, and a hearty texture.

Perfect for breakfast or a snack.

A nutritious, flavorful, and easy homemade bread option.

Apple Cinnamon Whole Wheat Bread Machine Loaf

Apple Cinnamon Whole Wheat Bread Machine Loaf is sweet, aromatic, and perfect for breakfast or tea time.

Diced apples and cinnamon enhance the flavor of whole wheat flour, creating a soft, tender loaf with a golden crust.

It is cozy, flavorful, and filling.

Ingredients:

• 1 ½ cups warm water
• ½ cup unsweetened applesauce
• 2 tbsp honey
• 3 cups whole wheat flour
• 1 cup bread flour
• 1 tsp cinnamon
• ½ cup diced apples
• 2 tsp salt
• 2 ¼ tsp active dry yeast

Instructions:

• Combine warm water, applesauce, and honey in the bread machine pan.
• Add whole wheat flour, bread flour, cinnamon, diced apples, salt, and yeast on top.
• Select the “Whole Wheat” or “Sweet Bread” cycle and start.
• Allow kneading, rising, and baking to complete.
• Cool loaf completely on a wire rack before slicing.

Apple Cinnamon Whole Wheat Bread Machine Loaf is soft, sweet, and aromatic.

It provides fiber, natural sugars, and wholesome nutrition.

Perfect for breakfast or snacks.

A cozy, flavorful, and easy homemade bread option.

Sunflower Seed Whole Wheat Bread Machine Loaf

Sunflower Seed Whole Wheat Bread Machine Loaf is nutty, hearty, and perfect for sandwiches or toast.

Toasted sunflower seeds add crunch and flavor, while whole wheat flour creates a soft, aromatic loaf with a golden crust.

It is nutritious, filling, and aromatic.

Ingredients:

• 1 ½ cups warm water
• 2 tbsp olive oil
• 3 cups whole wheat flour
• 1 cup bread flour
• ½ cup toasted sunflower seeds
• 2 tsp salt
• 2 ¼ tsp active dry yeast

Instructions:

• Combine warm water and olive oil in the bread machine pan.
• Add whole wheat flour, bread flour, sunflower seeds, salt, and yeast on top.
• Select the “Whole Wheat” or “Basic” cycle and start.
• Allow kneading, rising, and baking to complete.
• Cool loaf completely on a wire rack before slicing.

Sunflower Seed Whole Wheat Bread Machine Loaf is nutty, soft, and wholesome.

It provides fiber, protein, and healthy fats.

Perfect for breakfast, sandwiches, or snacking.

A hearty, flavorful, and easy homemade bread option.

Cranberry Walnut Whole Wheat Bread Machine Loaf

Cranberry Walnut Whole Wheat Bread Machine Loaf is slightly sweet, nutty, and perfect for breakfast or holiday treats.

Dried cranberries and walnuts complement the whole wheat flour, creating a soft, flavorful loaf with a golden crust.

It is aromatic, chewy, and wholesome.

Ingredients:

• 1 ½ cups warm water
• 2 tbsp honey
• 3 cups whole wheat flour
• 1 cup bread flour
• ½ cup dried cranberries
• ½ cup chopped walnuts
• 2 tsp salt
• 2 ¼ tsp active dry yeast

Instructions:

• Add warm water and honey to the bread machine pan.
• Add whole wheat flour, bread flour, cranberries, walnuts, salt, and yeast on top.
• Select the “Whole Wheat” or “Sweet Bread” cycle and start.
• Allow kneading, rising, and baking to complete.
• Cool loaf completely on a wire rack before slicing.

Cranberry Walnut Whole Wheat Bread Machine Loaf is sweet, nutty, and aromatic.

It provides fiber, protein, and natural sweetness.

Perfect for breakfast, snacks, or holiday treats.

A flavorful, wholesome, and easy homemade bread option.